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Low GI

Zucchini with Ground Beef

Protein and fiber-rich, low-carb main dish.

CALORIES

95kcal

GI

35low

POTASSIUM

260mg

FIBER

1.4g

Nutrition Facts

100g

95

KCAL / 100G

Carbs

4.2g

· 18%

Protein

7.8g

· 33%

Fat

5.2g

· 49%

Fiber

1.4g

Glycemic Analysis

GLYCEMIC INDEX

35
Low
0 Low5570100

GLYCEMIC LOAD

2
Low

Accounts for portion size — a more realistic measure than GI alone.

Processing Level

NOVA 2

Minimally Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Allergen Profile

No known major allergens

Gluten free
Dairy free
Eggs free
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame free

Diet Compatibility

Vegan

— Not suitable

Vegetarian

— Not suitable

Gluten-Free

✓ Suitable

Dairy-Free

— Not suitable

Mediterranean

✓ Suitable

Paleo

✓ Suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

✓ Suitable

Low FODMAP

— Not suitable

Fat Profile

SATURATED

2.1g

MONOUNSATURATED

2g

POLYUNSATURATED

0.18g

⚖️

Omega 6:3 ratio 3:1

Below the ideal 4:1 — a good omega balance.

Vitamin & Mineral Analysis

Vitamins

B12

0.65µg · 27% DV

B3

2.1mg · 13% DV

B6

0.18mg · 11% DV

Vitamin C

10mg · 11% DV

Minerals

Zinc

2mg · 18% DV

Selenium

7.5µg · 14% DV

Phosphorus

95mg · 14% DV

Sodium

180mg · 8% DV

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🥩

Lean beef

170 kcal

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Nutrition data compiled from USDA FoodData Central and scientific sources.