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High-protein snack, additive-free, fiber source
CALORIES · 100 G
GI
POTASSIUM · 100 G
FIBER · 100 G
1 piece (half) of Half Züber protein bar (25 g) has 85 calories. That works out to 340 calories per 100 g. It contains 9 g of carbs, 5.8 g of protein, 2.3 g of fat and 1.8 g of fiber. Its glycemic index is 45 (low), so it raises blood sugar slowly.
Selected: 1 piece (half) · 25 g
85
KCAL / 25G
Carbs
9g
· 3% DV
Protein
5.8g
· 12% DV
Fat
2.3g
· 3% DV
Fiber
1.8g
· 6% DV
DV is the share of the daily value covered, on a 2,000 kcal reference diet.
Calories come from: Carbs 45% · Protein 29% · Fat 26%
| Nutrient | Amount | % DV |
|---|---|---|
| Calories | 85 kcal | |
| Total fat | 2.3 g | 3% |
| Saturated fat | 0.63 g | 3% |
| Trans fat | 0 g | |
| Sodium | 28 mg | 1% |
| Total carbohydrate | 9 g | 3% |
| Fiber | 1.8 g | 6% |
| Protein | 5.8 g | 12% |
Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.
Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.
Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.
Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.
Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.
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| Serving | Amount | Calories |
|---|---|---|
| 1 piece (half) | 25 g | 85 kcal |
| 1 piece (quarter) | 12 g | 41 kcal |
| 1 piece (small) | 18 g | 61 kcal |
| 1 serving (half) | 25 g | 85 kcal |
| 1 piece (large) | 37 g | 126 kcal |
| 1 piece (whole) | 50 g | 170 kcal |
| 2 piece (half) | 50 g | 170 kcal |
| 1 pack (whole) | 50 g | 170 kcal |
| 100 g | 100 g | 340 kcal |
Calculated from 340 calories per 100 g.
Yes, half a Züber protein bar can work as a convenient snack between meals. It may be more satisfying than a less filling snack, but pair it with other foods if you need something more substantial.
Half a Züber protein bar can be a handy post-workout snack, but it may not be enough to serve as your full recovery meal. If you are hungry after training, have it alongside a more complete meal or snack.
No, half a Züber protein bar is a snack, not a balanced replacement for breakfast or lunch. A main meal should include a wider range of foods, so add it to a meal only if you want an extra snack.
Whether a Züber protein bar contains added sugar depends on the variety. Sugars naturally present in ingredients such as fruit are different from added sugar, so check the ingredients and nutrition label for the specific bar.
The ingredients in a Züber protein bar vary by variety, so there is no single ingredient list for every flavor. Check the wrapper for the exact ingredients and protein source in the bar you have.
Seal the remaining portion of a Züber protein bar in its wrapper or an airtight container and follow the package’s storage instructions. Leaving it exposed to air can dry it out; how long it stays fresh depends on the product and conditions.
Half a Züber protein bar can fit into a weight-loss eating plan as a portioned snack, but it does not cause weight loss by itself. It is more useful when it replaces another snack rather than being added on top of your usual intake.
Half a Züber protein bar may take the edge off hunger as a snack, but it may not keep everyone full for long. If you need a more filling option, pair it with a food such as fruit or yogurt.
Yes, many children can have half a Züber protein bar occasionally as a snack, but it should not replace regular meals. Choose age-appropriate foods overall, and check the specific product’s ingredients for anything your child needs to avoid.
Some people with diabetes may be able to include half a Züber protein bar, but the carbohydrate content can vary by variety and portion. For advice tailored to your blood glucose management or medication, ask your doctor or dietitian.
Vitamins
B2
0.03mg · 2% DV
B12
0.05µg · 2% DV
B6
0.03mg · 2% DV
B1
0.02mg · 2% DV
Minerals
Copper
0.03mg · 3% DV
Manganese
0.08mg · 3% DV
Phosphorus
23mg · 3% DV
Iron
0.48mg · 3% DV
Potassium ⭐
63mg · 2% DV
Sodium
28mg · 1% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
To burn the 85 calories in 1 piece (half) (25 g):
🚶
Walking (5 km/h)
🏃
Running (8 km/h)
🚴
Cycling
🏊
Swimming
Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.
Half Züber protein bar is a portion of Züber’s packaged protein bar, ready to eat straight from the wrapper. The variety and ingredient list aren’t specified here, so its flavour and exact contents can’t be assumed.
Its bar format makes it easy to carry for a snack between meals, at work or on the go. The nutrition table lists 23 g of protein and 7 g of fibre per 100 g, making it a convenient snack that contributes both. Enjoy it with water, coffee or tea; if you’d like something more substantial, pair it with a piece of fruit. It works as a quick bite, rather than a complete meal.
Medium
How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.
High
An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.
Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
No known major allergens
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
— Not suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
0.63g
MONOUNSATURATED
0.8g
POLYUNSATURATED
0.55g
Omega 6:3 ratio 9:1
Above the ideal 4:1 (9:1).
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Nutrition data compiled from USDA FoodData Central and scientific sources.