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A sweet spread made with chocolate and hazelnuts; nutritional values may vary by formulation.
CALORIES · 100 G
GI
POTASSIUM · 100 G
FIBER · 100 G
1 tablespoon (medium) of Züber Nutzzilla Chocolate Hazelnut Spread (15 g) has 70 calories. That works out to 465 calories per 100 g. It contains 7.4 g of carbs, 1.2 g of protein, 4.1 g of fat and 1.1 g of fiber. Its 0.3 mg of Manganese covers 11% of the Daily Value. Its glycemic index is 55 (high), so it raises blood sugar quickly.
Selected: 1 tablespoon (medium) · 15 g
70
KCAL / 15G
Carbs
7.4g
· 3% DV
Protein
1.2g
· 2% DV
Fat
4.1g
· 5% DV
Fiber
1.1g
· 4% DV
DV is the share of the daily value covered, on a 2,000 kcal reference diet.
Calories come from: Carbs 42% · Protein 7% · Fat 51%
| Nutrient | Amount | % DV |
|---|---|---|
| Calories | 70 kcal | |
| Total fat | 4.1 g | 5% |
| Saturated fat | 0.87 g | 4% |
| Trans fat | 0 g | |
| Sodium | 2.25 mg | 0% |
| Total carbohydrate | 7.4 g | 3% |
| Fiber | 1.1 g | 4% |
| Protein | 1.2 g | 2% |
Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.
Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.
Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.
Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.
Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.
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| Serving | Amount | Calories |
|---|---|---|
| 1 tablespoon (medium) | 15 g | 70 kcal |
| 1 teaspoon (small) | 5 g | 23 kcal |
| 1 slice (thin) | 15 g | 70 kcal |
| 1 serving (medium) | 20 g | 93 kcal |
| 1 slice (thick) | 25 g | 116 kcal |
| 2 tablespoon (large) | 30 g | 140 kcal |
| 1 pack (small) | 35 g | 163 kcal |
| 100 g | 100 g | 465 kcal |
| 1 cup (medium) | 280 g | 1302 kcal |
Calculated from 465 calories per 100 g.
Züber Nutzzilla Chocolate Hazelnut Spread is a sweet spread made with chocolate and hazelnuts. It can be spread on bread or used as a filling or topping in desserts.
Züber Nutzzilla Chocolate Hazelnut Spread has a sweet chocolate-and-hazelnut profile. The exact balance of chocolate and nut flavor can vary with the product’s formulation, so it may not taste exactly like another brand’s spread.
No. Züber Nutzzilla Chocolate Hazelnut Spread and Nutella are separate branded products, and their recipes and nutrition can differ. You can use one in place of the other in many simple recipes, but the result may taste different.
Yes, Züber Nutzzilla Chocolate Hazelnut Spread works as a filling for cookies, pastries, and cakes, or as a topping after baking. Follow the recipe’s timing, since adding it before baking can change how the filling sets.
Keep Züber Nutzzilla Chocolate Hazelnut Spread tightly closed in a cool, dry place after opening. Use a clean, dry utensil each time to keep crumbs and moisture out of the jar.
Freezing Züber Nutzzilla Chocolate Hazelnut Spread is not usually worthwhile because thawing can affect its smooth texture or cause separation. Store it according to the package directions instead.
A thin oily layer can form when ingredients in a spread separate during storage. If the product otherwise looks and smells normal, stir it with a clean utensil; discard it if you notice signs of spoilage.
Children can eat Züber Nutzzilla Chocolate Hazelnut Spread if they do not have a hazelnut allergy, but it is a sweet spread rather than an everyday meal. Serve a modest amount alongside more filling foods.
Züber Nutzzilla Chocolate Hazelnut Spread can be enjoyed as a sweet topping, but it is not a substitute for a balanced snack or meal. Pairing a small amount with fruit or whole-grain bread can make it more filling.
The sugar amount for Züber Nutzzilla Chocolate Hazelnut Spread is not specified in the available product information. Total carbohydrate is not the same as sugar, so use the sugar line on the jar’s nutrition panel for the exact amount.
Vitamins
Vitamin E
0.63mg · 4% DV
Biotin
0.75µg · 3% DV
B1
0.03mg · 3% DV
Folate
8.25µg · 2% DV
Minerals
Manganese
0.26mg · 11% DV
Copper
0.09mg · 10% DV
Phosphorus
32mg · 5% DV
Magnesium
19mg · 5% DV
Potassium ⭐
93mg · 3% DV
Sodium
2.25mg · 0% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
To burn the 70 calories in 1 tablespoon (medium) (15 g):
🚶
Walking (5 km/h)
🏃
Running (8 km/h)
🚴
Cycling
🏊
Swimming
Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.
Züber Nutzzilla Chocolate Hazelnut Spread is a sweet, spreadable product made with chocolate and hazelnuts. It has a smooth, rich texture and a sweet cocoa-and-nut flavour, making it an easy topping for bread and toast.
In Turkey, it fits naturally into breakfast, often served on bread alongside tea; elsewhere, try it on toast, pancakes or fruit. It is energy-dense, so a modest spoonful can add plenty of flavour without turning a snack into a large serving. For a lighter pairing, spread a thin layer on whole-grain toast and add sliced fruit.
Medium
How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.
Medium
An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.
Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
✓ Suitable
Vegetarian
✓ Suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
— Not suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
0.87g
MONOUNSATURATED
2.52g
POLYUNSATURATED
0.66g
Omega 6:3 ratio 61:1
Above the ideal 4:1 (61:1).
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Nutrition data compiled from USDA FoodData Central and scientific sources.