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High Potassium
🌿High Fiber

Züber date ball Calories

Natural date snack, additive-free, no refined sugar

CALORIES

370kcal

GI

50medium

POTASSIUM

540mg

FIBER

7.8g

Züber date ball Nutrition Facts

Selected: 100 g

370

KCAL / 100G

Carbs

66g

· 70%

Protein

5.2g

· 5%

Fat

10.5g

· 25%

Fiber

7.8g

Züber date ball Vitamins & Minerals

Vitamins

B5

0.6mg · 12% DV

B6

0.15mg · 9% DV

B1

0.09mg · 8% DV

B3

1.2mg · 8% DV

Minerals

Potassium

540mg · 16% DV

Magnesium

60mg · 14% DV

Phosphorus

68mg · 10% DV

Zinc

1mg · 9% DV

Züber date ball Glycemic Index

GLYCEMIC INDEX

50
Medium
0 Low5570100

GLYCEMIC LOAD

33
High

Accounts for portion size — a more realistic measure than GI alone.

Is Züber date ball Processed?

NOVA 2

Minimally Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Züber date ball Contain Allergens?

No known major allergens

Gluten free
Dairy free
Eggs free
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame free

Which Diets Is Züber date ball Good For?

Vegan

✓ Suitable

Vegetarian

✓ Suitable

Gluten-Free

✓ Suitable

Dairy-Free

— Not suitable

Mediterranean

✓ Suitable

Paleo

✓ Suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Züber date ball Fat Profile

SATURATED

2.1g

MONOUNSATURATED

2.7g

POLYUNSATURATED

2.3g

⚖️

Omega 6:3 ratio 15:1

Above the ideal 4:1 (15:1).

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Züber date ball — Frequently Asked Questions

How many calories are in Züber date balls?

Züber date balls provide 370 calories per 100 g. A 100 g serving also contains 66 g of carbohydrates, 10.5 g of fat, and 5.2 g of protein.

Are Züber date balls suitable for a vegan or gluten-free diet?

Yes, Züber date balls are compatible with vegan and gluten-free diets, as well as vegetarian, Paleo, Mediterranean, flexitarian, and omnivore eating patterns. They have a glycemic index of 50 and provide 7.8 g of fiber per 100 g.

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Nutrition data compiled from USDA FoodData Central and scientific sources.