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Packaged sweet biscuit
CALORIES · 100 G
GI
POTASSIUM · 100 G
FIBER · 100 G
1 piece (medium) of Züber biscuit (12 g) has 56 calories. That works out to 470 calories per 100 g. It contains 8.1 g of carbs, 0.9 g of protein, 2.2 g of fat and 0.6 g of fiber. Its glycemic index is 68 (medium), so it raises blood sugar at a moderate pace.
Selected: 1 piece (medium) · 12 g
56
KCAL / 12G
Carbs
8.1g
· 3% DV
Protein
0.9g
· 2% DV
Fat
2.2g
· 3% DV
Fiber
0.6g
· 2% DV
DV is the share of the daily value covered, on a 2,000 kcal reference diet.
Calories come from: Carbs 58% · Protein 6% · Fat 36%
| Nutrient | Amount | % DV |
|---|---|---|
| Calories | 56 kcal | |
| Total fat | 2.2 g | 3% |
| Saturated fat | 0.86 g | 4% |
| Trans fat | 0.01 g | |
| Sodium | 38 mg | 2% |
| Total carbohydrate | 8.1 g | 3% |
| Fiber | 0.6 g | 2% |
| Protein | 0.9 g | 2% |
Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.
Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.
Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.
Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.
Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.
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| Serving | Amount | Calories |
|---|---|---|
| 1 piece (medium) | 12 g | 56 kcal |
| 1 piece (small) | 8 g | 38 kcal |
| 1 piece (large) | 16 g | 75 kcal |
| 2 piece (double) | 24 g | 113 kcal |
| 1 serving (small) | 30 g | 141 kcal |
| 3 piece (triple) | 36 g | 169 kcal |
| 1 serving (medium) | 45 g | 212 kcal |
| 1 pack (small) | 90 g | 423 kcal |
| 100 g | 100 g | 470 kcal |
Calculated from 470 calories per 100 g.
Züber biscuit is a packaged, processed sweet biscuit, so it is best treated as a convenient snack rather than an everyday substitute for less processed foods. Pairing it with fruit or yogurt can make a snack more varied.
Ingredients differ across Züber biscuit varieties, so there is no single list that describes every product. Check the ingredients for the specific variety you have, especially if you are comparing cocoa, fruit-flavoured, or filled options.
That depends on the Züber biscuit variety; the whole range cannot be described with one answer. Look at the ingredients for the specific product to see whether sugar or another sweetening ingredient is used.
Züber biscuit is ready-made and packaged, while homemade biscuits let you choose the ingredients and adjust the sweetness yourself. That makes a homemade version easier to tailor, but Züber biscuit is more convenient when you want a ready-to-eat snack.
Store opened Züber biscuit in an airtight container in a cool, dry place. Limiting its exposure to air and moisture helps it stay crisp; follow any storage directions printed on the package.
Yes, you can freeze Züber biscuit in a sealed freezer-safe container, although freezing is usually unnecessary for a packaged biscuit. Let it come back to room temperature while still covered to reduce moisture forming on it.
Yes, crushed Züber biscuit can be used as a cheesecake crust. Its flavour will carry through into the base, so taste the crumbs before adding sweetener and adjust the recipe to suit the particular variety.
Züber biscuit can be a convenient pre-workout bite if you want something quick, but it is not a complete snack. For a longer-lasting option, eat it with yogurt or another food that provides protein.
No, Züber biscuit alone is not a balanced breakfast. It is better used as a snack or served alongside foods such as eggs, yogurt, or fruit when you need a more substantial morning meal.
Züber biscuit varieties can taste different because their flavourings, fillings, and other ingredients are not identical. A cocoa or fruit-flavoured option, for example, will not have the same taste as a plain variety.
Vitamins
B1
0.02mg · 2% DV
B3
0.22mg · 1% DV
Biotin
0.36µg · 1% DV
Vitamin E
0.13mg · 1% DV
Minerals
Manganese
0.05mg · 2% DV
Selenium
0.96µg · 2% DV
Sodium
38mg · 2% DV
Phosphorus
11mg · 2% DV
Potassium ⭐
17mg · 1% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
To burn the 56 calories in 1 piece (medium) (12 g):
🚶
Walking (5 km/h)
🏃
Running (8 km/h)
🚴
Cycling
🏊
Swimming
Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.
Züber biscuit is a packaged sweet biscuit from the Turkish brand Züber, made for a convenient snack rather than a meal. It has the familiar sweet, crisp character of a biscuit and can be enjoyed on its own or alongside tea or coffee. In Turkey, biscuits are often kept at home for a quick bite between meals; elsewhere, they fit easily into a lunchbox or a coffee break.
It is mainly a source of carbohydrates and fat, with 470 kcal per 100 g. For a more rounded snack, pair a piece with fresh fruit or plain yoghurt, and use the serving size as a practical guide if you are keeping an eye on portions.
Low
How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.
Medium
An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.
Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
— Not suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
0.86g
MONOUNSATURATED
0.73g
POLYUNSATURATED
0.48g
Omega 6:3 ratio 46:1
Above the ideal 4:1 (46:1).
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Nutrition data compiled from USDA FoodData Central and scientific sources.