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A flat, golden-brown gingerbread cookie with a lightly cracked surface, cut into a person shape and decorated with thin white icing lines.

Gingerbread Cookie Calories

Traditional sweet cookie flavored with ginger, cinnamon, and cloves.

In season: Autumn · Winter

CALORIES · 100 G

390kcal

GI

65high

POTASSIUM · 100 G

90mg

FIBER · 100 G

2.2g

Quick answer

1 piece (medium) of Gingerbread Cookie (30 g) has 117 calories. That works out to 390 calories per 100 g. It contains 22.5 g of carbs, 1.3 g of protein, 2.6 g of fat and 0.7 g of fiber. Its glycemic index is 65 (high), so it raises blood sugar quickly.

Gingerbread Cookie Nutrition Facts

Selected: 1 piece (medium) · 30 g

117

KCAL / 30G

Carbs

22.5g

· 8% DV

Protein

1.3g

· 3% DV

Fat

2.6g

· 3% DV

Fiber

0.7g

· 3% DV

DV is the share of the daily value covered, on a 2,000 kcal reference diet.

Calories come from: Carbs 76% · Protein 4% · Fat 20%

Gingerbread Cookie nutrition facts table · 1 piece (medium) (30 g)

NutrientAmount% DV
Calories117 kcal
Total fat2.6 g3%
Saturated fat0.81 g4%
Trans fat0.02 g
Sodium96 mg4%
Total carbohydrate22.5 g8%
Fiber0.7 g3%
Protein1.3 g3%

Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.

Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.

Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.

Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.

Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.

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How Many Calories in 1 Medium Gingerbread Cookie?

ServingAmountCalories
1 piece (medium)30 g117 kcal
1 piece (small)15 g59 kcal
1 piece (thin)25 g98 kcal
1 piece (thick)40 g156 kcal
1 piece (large)50 g195 kcal
2 piece (medium)60 g234 kcal
1 piece (jumbo)80 g312 kcal
3 piece (medium)90 g351 kcal
100 g100 g390 kcal
1 serving (large)100 g390 kcal

Calculated from 390 calories per 100 g.

Frequently Asked Questions About Gingerbread Cookie

How do you make gingerbread cookies?

Gingerbread cookies are made by mixing flour, butter, sugar, egg, and warming spices into a dough, then rolling it out and cutting shapes. Bake the cutouts until set, let them cool, and decorate with icing if you like.

Why do gingerbread cookies spread or lose their shape in the oven?

Gingerbread cookies usually spread when the dough is too warm or the butter is very soft. Chill the cutouts before baking, and leave space between them on the baking sheet so their edges do not run together.

Why are my gingerbread cookies hard?

Gingerbread cookies often turn hard because they have been baked too long. They may still feel slightly soft in the center when you take them out; they firm up as they cool, so remove them before they become deeply browned.

How do you decorate gingerbread cookies?

Gingerbread cookies are commonly decorated with thick royal icing. Pipe faces, buttons, and clothing details onto completely cooled cookies, then let the icing dry before stacking or packing them to keep the designs from smudging.

What spices go in gingerbread cookies?

Ginger gives gingerbread cookies their defining flavor, while cinnamon and cloves add warmth. Recipes may also include nutmeg or allspice, but those extra spices are usually kept subtle so they do not overpower the ginger.

How should you store gingerbread cookies, and how long do they last?

Store gingerbread cookies in an airtight container in a cool, dry place once they have cooled completely. They stay enjoyable for several days; keep them away from moist foods, which can soften the cookies and blur icing decorations.

Can you freeze gingerbread cookies?

Yes, gingerbread cookies freeze well. Cool them completely and freeze undecorated cookies in an airtight container; add icing after they thaw so the designs stay neat. You can also freeze the dough and thaw it before rolling and cutting.

What is the difference between gingerbread cookies and gingersnaps?

Gingerbread cookies are often rolled and cut into shapes, while gingersnaps are typically round and baked until crisp. Both use ginger and may share other spices, but their texture and customary shape are different.

Why are gingerbread cookies shaped like people?

Gingerbread cookies shaped like people come from the tradition of cutting ginger-spiced dough into human forms. The familiar figure is especially associated with holiday baking, and icing adds recognizable faces, buttons, and clothes.

What should you serve with gingerbread cookies?

Gingerbread cookies pair well with tea, coffee, or a glass of milk. Their ginger, cinnamon, and clove flavor is especially comforting alongside an unsweetened drink, which balances the cookie’s sweetness.

Gingerbread Cookie Vitamins & Minerals

Vitamins

B1

0.03mg · 3% DV

Biotin

0.6µg · 2% DV

B2

0.02mg · 2% DV

B3

0.18mg · 1% DV

Minerals

Sodium

96mg · 4% DV

Manganese

0.09mg · 4% DV

Iron

0.45mg · 3% DV

Copper

0.02mg · 2% DV

Potassium ⭐

27mg · 1% DV

Gingerbread Cookie Glycemic Index

GLYCEMIC INDEX

65
High
0 Low5570100

GLYCEMIC LOAD

14.7
Medium

Accounts for portion size — a more realistic measure than GI alone.

How to Burn Off Gingerbread Cookie

To burn the 117 calories in 1 piece (medium) (30 g):

🚶

29min

Walking (5 km/h)

🏃

12min

Running (8 km/h)

🚴

16min

Cycling

🏊

14min

Swimming

Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.

What is Gingerbread Cookie?

A gingerbread cookie is a sweet, spiced bake made with ginger and often cinnamon and cloves. The familiar person-shaped version is associated with European baking traditions and is especially popular around Christmas, when cookies are cut into shapes and decorated.

It can be crisp at the edges or softer through the middle, with a warm, fragrant spice flavour. In many places it is served as a festive treat with tea or coffee, or shared as part of holiday baking. It is mainly a carbohydrate-rich sweet: a 100 g portion contains 75 g of carbohydrate. For a lighter snack, enjoy one medium cookie rather than several, or pair it with unsweetened tea.

How Nutritious Is Gingerbread Cookie?

Nutrient density

Low

18/ 100

How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.

Satiety score

Low

19/ 100

An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.

Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.

Is Gingerbread Cookie Processed?

NOVA 3

Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Gingerbread Cookie Contain Allergens?

Contains these allergens:

Gluten yes
Dairy free
Eggs yes
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame free

Which Diets Is Gingerbread Cookie Good For?

Vegan

— Not suitable

Vegetarian

— Not suitable

Gluten-Free

— Not suitable

Dairy-Free

— Not suitable

Mediterranean

— Not suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Gingerbread Cookie Fat Profile

SATURATED

0.81g

MONOUNSATURATED

0.75g

POLYUNSATURATED

0.36g

⚖️

Omega 6:3 ratio 33:1

Above the ideal 4:1 (33:1).

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Nutrition data compiled from USDA FoodData Central and scientific sources.