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Salty potato chips seasoned with zaatar
CALORIES · 100 G
GI
POTASSIUM · 100 G
FIBER · 100 G
1 pack (small) of Zaatar chips (28 g) has 150 calories. That works out to 536 calories per 100 g. It contains 14.8 g of carbs, 1.8 g of protein, 9.7 g of fat and 1.3 g of fiber. Its 1.7 mg of Vitamin E covers 12% of the Daily Value. Its glycemic index is 56 (medium), so it raises blood sugar at a moderate pace.
Selected: 1 pack (small) · 28 g
150
KCAL / 28G
Carbs
14.8g
· 5% DV
Protein
1.8g
· 4% DV
Fat
9.7g
· 12% DV
Fiber
1.3g
· 5% DV
DV is the share of the daily value covered, on a 2,000 kcal reference diet.
Calories come from: Carbs 39% · Protein 5% · Fat 56%
| Nutrient | Amount | % DV |
|---|---|---|
| Calories | 150 kcal | |
| Total fat | 9.7 g | 12% |
| Saturated fat | 0.95 g | 5% |
| Trans fat | 0.02 g | |
| Sodium | 174 mg | 8% |
| Total carbohydrate | 14.8 g | 5% |
| Fiber | 1.3 g | 5% |
| Protein | 1.8 g | 4% |
Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.
Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.
Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.
Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.
Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.
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| Serving | Amount | Calories |
|---|---|---|
| 1 pack (small) | 28 g | 150 kcal |
| 1 piece (mini) | 2 g | 11 kcal |
| 1 ounce (small) | 28 g | 150 kcal |
| 1 cup (medium) | 30 g | 161 kcal |
| 1 pack (medium) | 45 g | 241 kcal |
| 1 serving (medium) | 50 g | 268 kcal |
| 1 bottle (large) | 75 g | 402 kcal |
| 100 g | 100 g | 536 kcal |
| 1 pack (large) | 100 g | 536 kcal |
Calculated from 536 calories per 100 g.
Zaatar chips are potato chips seasoned with za’atar, a Middle Eastern herb-and-spice blend. The blend often includes thyme or related herbs, sumac and sesame, though its exact ingredients vary by recipe and product.
Zaatar chips taste salty, crunchy and herbaceous, with a tangy note from sumac in many blends. Sesame can add a toasty flavor, while the strength of the seasoning varies between products.
To make Zaatar chips at home, slice potatoes thinly, coat them lightly with oil and bake or air-fry until crisp. Sprinkle on za’atar afterward so the herbs are less likely to scorch.
Zaatar chips are usually savory and tangy rather than hot. They will taste spicy only if the seasoning blend includes chili or another hot pepper.
The za’atar on Zaatar chips is an herb-and-spice blend that commonly contains thyme or similar herbs, sumac and sesame. Recipes differ by region, so the flavor and ingredients are not identical in every blend.
Zaatar chips have the same familiar crisp potato base as many regular chips, but their seasoning adds an herbal, tangy flavor. The exact taste depends on the za’atar blend rather than on a different kind of potato.
Zaatar chips are a salty, energy-dense snack, and the seasoning does not make them a substitute for a balanced meal. For a lighter option, make potato slices at home with less oil and salt.
Zaatar chips work on their own or with a yogurt-based dip. Their savory, herbal flavor also pairs well with sandwiches and mezze; choose a dip that does not make the snack overly salty.
After opening, keep Zaatar chips in an airtight container in a cool, dry place. Limiting exposure to air and moisture helps preserve their crunch and keeps the seasoning from picking up unwanted odors.
Yes, Zaatar chips lose their crunch when exposed to air and moisture. Seal the opened bag tightly or transfer the chips to an airtight container to slow staling.
Vitamins
Vitamin E
1.74mg · 12% DV
B6
0.11mg · 6% DV
Vitamin K
3.78µg · 3% DV
B5
0.13mg · 3% DV
Minerals
Potassium ⭐
350mg · 10% DV
Sodium
174mg · 8% DV
Phosphorus
48mg · 7% DV
Copper
0.06mg · 7% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
To burn the 150 calories in 1 pack (small) (28 g):
🚶
Walking (5 km/h)
🏃
Running (8 km/h)
🚴
Cycling
🏊
Swimming
Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.
Zaatar chips are crisp potato chips seasoned with za’atar, an herb-and-spice blend associated with Levantine cooking. Their savoury, salty crunch is balanced by the seasoning’s herbal aroma and gently tangy character, making them a snack with a distinctly eastern Mediterranean flavour.
In the Levant they may be enjoyed on their own or alongside sandwiches and dips; elsewhere, they work well as a casual snack to share. They are mainly a potato-and-oil snack, so they are energy-dense: 100 g provides 536 calories. For a lighter snack, keep to a small portion and pair it with fresh vegetables or a simple yoghurt dip.
Low
How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.
Low
An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.
Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.
NOVA 4
Ultra-Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
✓ Suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
0.95g
MONOUNSATURATED
5.38g
POLYUNSATURATED
2.83g
Omega 6:3 ratio 68.5:1
Above the ideal 4:1 (68.5:1).
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Nutrition data compiled from USDA FoodData Central and scientific sources.