EatBetterEatBetter
Categories ▾Tools ▾Food GuideCompareBlog
TR
App StoreGoogle Play

🥕

Low GI

Yogurt with purslane and carrot Calories

Source of probiotics, protein, and fiber

CALORIES

82kcal

GI

25low

POTASSIUM

202mg

FIBER

1.1g

Yogurt with purslane and carrot Nutrition Facts

Selected: 100 g

82

KCAL / 100G

Carbs

7.1g

· 35%

Protein

4.1g

· 20%

Fat

4.1g

· 45%

Fiber

1.1g

Yogurt with purslane and carrot Vitamins & Minerals

Vitamins

B2

0.18mg · 14% DV

B12

0.31µg · 13% DV

Vitamin K

13.2µg · 11% DV

B5

0.42mg · 8% DV

Minerals

Phosphorus

111mg · 16% DV

Calcium

137mg · 14% DV

Iodine

15µg · 10% DV

Zinc

1mg · 9% DV

Yogurt with purslane and carrot Glycemic Index

GLYCEMIC INDEX

25
Low
0 Low5570100

GLYCEMIC LOAD

1.8
Low

Accounts for portion size — a more realistic measure than GI alone.

Is Yogurt with purslane and carrot Processed?

NOVA 2

Minimally Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Yogurt with purslane and carrot Contain Allergens?

Contains these allergens:

Gluten free
Dairy yes
Eggs free
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame free

Which Diets Is Yogurt with purslane and carrot Good For?

Vegan

— Not suitable

Vegetarian

✓ Suitable

Gluten-Free

✓ Suitable

Dairy-Free

— Not suitable

Mediterranean

✓ Suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Yogurt with purslane and carrot Fat Profile

SATURATED

2.55g

MONOUNSATURATED

1.12g

POLYUNSATURATED

0.25g

⚖️

Omega 6:3 ratio 1.6:1

Below the ideal 4:1 — a good omega balance.

Foods Similar to Yogurt with purslane and carrot

🥛

3% fat milk

61 kcal

🧀

Semi-hard cheese

356 kcal

🧀

High-protein Kashar cheese

320 kcal

🥣

Fruit quark yogurt

68 kcal

🥛

1% milk

42 kcal

🧀

Grilled halloumi

321 kcal

🥛

Drinkable quark

72 kcal

🧀

Semi-skimmed white cheese

220 kcal

Yogurt with purslane and carrot — Frequently Asked Questions

How many calories are in yogurt with purslane and carrot?

Yogurt with purslane and carrot provides 82 calories per 100 g. Adjust the amount eaten from this value to estimate calories for your portion.

How much protein does yogurt with purslane and carrot contain?

There are 4.1 g of protein in 100 g of yogurt with purslane and carrot. It also contains 4.1 g of fat per 100 g.

Is yogurt with purslane and carrot low glycemic?

Yes. Its glycemic index is 25, which is considered low.

Is yogurt with purslane and carrot suitable for a diet?

At 82 calories per 100 g, it can fit into a diet when portion size is considered. Its glycemic index of 25 may also suit people seeking lower-GI foods.

How many carbs are in yogurt with purslane and carrot?

Yogurt with purslane and carrot contains 7.1 g of carbohydrates per 100 g. Its glycemic index is 25.

Does yogurt with purslane and carrot contain fiber?

Yes, it provides 1.1 g of fiber per 100 g. This is in addition to 4.1 g of protein, 7.1 g of carbohydrates, and 4.1 g of fat.

Is yogurt with purslane and carrot gluten-free?

Yes, this food is compatible with a gluten-free diet. However, it contains dairy.

Can vegetarians eat yogurt with purslane and carrot?

Yes, it is compatible with vegetarian eating. It is also listed as suitable for omnivore, Mediterranean, flexitarian, gluten-free, and Sattvik diets.

Is yogurt with purslane and carrot dairy-free?

No. Dairy is listed as an allergen, so it is not suitable for people who need to avoid dairy.

Is yogurt with purslane and carrot minimally processed?

Yes, it is classified as minimally processed. It provides 82 calories per 100 g with 4.1 g protein, 7.1 g carbohydrates, 4.1 g fat, and 1.1 g fiber.

Have another question about Yogurt with purslane and carrot?

Ask the AI nutrition coach — calories, portions, alternatives and more, answered in seconds in the app.

EatBetter

Scan calories with your camera

Instant AI nutrition analysis

App StoreGoogle Play

Nutrition data compiled from USDA FoodData Central and scientific sources.