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Source of protein, contains probiotics, includes caralluma extract
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
68
KCAL / 100G
Carbs
5.1g
· 32%
Protein
3.9g
· 25%
Fat
3g
· 43%
Fiber
0.4g
Vitamins
B12
0.45µg · 19% DV
B2
0.18mg · 14% DV
Biotin
2.5µg · 8% DV
B5
0.35mg · 7% DV
Minerals
Phosphorus
108mg · 15% DV
Calcium
140mg · 14% DV
Zinc
1mg · 9% DV
Iodine
9µg · 6% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
1.9g
MONOUNSATURATED
0.8g
POLYUNSATURATED
0.11g
Omega 6:3 ratio 2.7:1
Below the ideal 4:1 — a good omega balance.
It provides 68 calories per 100 g. With 3.9 g protein, 5.1 g carbs, and 3 g fat, it fits omnivore, vegetarian, Mediterranean, flexitarian, and gluten-free diets.
Its glycemic index is 35, which is considered low. It contains dairy, so dairy is the listed allergen.
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Nutrition data compiled from USDA FoodData Central and scientific sources.