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A thick, smooth, pale ivory sauce with a slight sheen, served in a small bowl with soft swirls across its surface.
●Low GI

Yogurt mayonnaise sauce Calories

Yogurt mayonnaise sauce is a creamy sauce made by mixing yogurt and mayonnaise.

In season: Spring · Summer · Autumn · Winter

CALORIES · 100 G

180kcal

GI

35low

POTASSIUM · 100 G

110mg

FIBER · 100 G

0g

Quick answer

2 tablespoon (medium) of Yogurt mayonnaise sauce (30 g) has 54 calories. That works out to 180 calories per 100 g. It contains 1.3 g of carbs, 1 g of protein, 4.8 g of fat and 0 g of fiber. Its glycemic index is 35 (low), so it raises blood sugar slowly.

Yogurt mayonnaise sauce Nutrition Facts

Selected: 2 tablespoon (medium) · 30 g

54

KCAL / 30G

Carbs

1.3g

· 0% DV

Protein

1g

· 2% DV

Fat

4.8g

· 6% DV

Fiber

0g

· 0% DV

DV is the share of the daily value covered, on a 2,000 kcal reference diet.

Calories come from: Carbs 10% · Protein 8% · Fat 82%

Yogurt mayonnaise sauce nutrition facts table · 2 tablespoon (medium) (30 g)

NutrientAmount% DV
Calories54 kcal
Total fat4.8 g6%
Saturated fat0.84 g4%
Trans fat0.02 g
Sodium96 mg4%
Total carbohydrate1.3 g0%
Fiber0 g0%
Protein1 g2%

Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.

Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.

Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.

Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.

Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.

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How Many Calories in 2 Tablespoons of Yogurt mayonnaise sauce?

ServingAmountCalories
2 tablespoon (medium)30 g54 kcal
1 tablespoon (small)15 g27 kcal
1 serving (medium)40 g72 kcal
3 tablespoon (large)45 g81 kcal
1 serving (large)60 g108 kcal
100 g100 g180 kcal
1 pack (medium)100 g180 kcal
1 cup (large)120 g216 kcal

Calculated from 180 calories per 100 g.

Frequently Asked Questions About Yogurt mayonnaise sauce

How do you make yogurt mayonnaise sauce?

Yogurt mayonnaise sauce is made by stirring yogurt and mayonnaise together until smooth. Start with less mayonnaise and adjust to taste; lemon juice, garlic, herbs, or black pepper can add flavor.

What can you serve with yogurt mayonnaise sauce?

Yogurt mayonnaise sauce goes well with fries, roasted vegetables, grilled chicken, sandwiches, and raw vegetable platters. Serve it on the side with hot foods rather than pouring it over a dish that could warm or split the sauce.

Can yogurt mayonnaise sauce be used as a salad dressing?

Yes, yogurt mayonnaise sauce can dress salads. Thin it with a little water or lemon juice for leafy greens, or use it thicker in potato and pasta salads so it coats the ingredients.

How long does yogurt mayonnaise sauce last in the fridge?

Keep yogurt mayonnaise sauce covered and refrigerated, and use homemade sauce within a few days. Discard it if it has been left out for a long time or develops an unusual smell, appearance, or texture.

Why does yogurt mayonnaise sauce turn watery?

Yogurt mayonnaise sauce can turn watery when the yogurt releases whey, especially after sitting or when made with thin yogurt. Stir it before serving, or use strained yogurt next time for a thicker, more stable sauce.

Can you heat yogurt mayonnaise sauce?

It is better not to heat yogurt mayonnaise sauce directly, because the yogurt can curdle and the mixture may separate. Serve it alongside hot food, or stir it in after the dish has been taken off the heat.

Can you use yogurt mayonnaise sauce as a dip?

Yes, yogurt mayonnaise sauce works as a dip for vegetables, chips, and chicken bites. For a thicker dip, use strained yogurt; season it with herbs or spices and chill it briefly before serving.

How do you make yogurt mayonnaise sauce thicker?

Use strained yogurt or add a little more yogurt to thicken yogurt mayonnaise sauce. If the sauce is already watery, let it drain through a fine sieve or clean cloth in the refrigerator.

Is yogurt mayonnaise sauce a good substitute for mayonnaise?

Yogurt mayonnaise sauce can replace some mayonnaise in sandwiches, salads, and dips, but it tastes tangier and less rich. It is not always a one-to-one substitute in recipes that rely on mayonnaise for structure.

Can yogurt mayonnaise sauce be frozen?

Freezing yogurt mayonnaise sauce is not recommended because thawing can make it watery or separated. It is best to prepare a small amount and keep it refrigerated until serving.

Yogurt mayonnaise sauce Vitamins & Minerals

Vitamins

B12

0.11µg · 5% DV

B2

0.05mg · 4% DV

Biotin

0.75µg · 3% DV

Vitamin E

0.36mg · 2% DV

Minerals

Sodium

96mg · 4% DV

Calcium

33mg · 3% DV

Phosphorus

20mg · 3% DV

Iodine

3.6µg · 2% DV

Potassium ⭐

33mg · 1% DV

Yogurt mayonnaise sauce Glycemic Index

GLYCEMIC INDEX

35
Low
0 Low5570100

GLYCEMIC LOAD

0.6
Low

Accounts for portion size — a more realistic measure than GI alone.

How to Burn Off Yogurt mayonnaise sauce

To burn the 54 calories in 2 tablespoon (medium) (30 g):

🚶

13min

Walking (5 km/h)

🏃

6min

Running (8 km/h)

🚴

7min

Cycling

🏊

6min

Swimming

Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.

What is Yogurt mayonnaise sauce?

Yogurt mayonnaise sauce is a chilled, creamy mixture of plain yogurt and mayonnaise. The yogurt brings a gentle tang and freshness, while mayonnaise makes the texture richer and smoother. You can adjust the balance to suit the dish or your taste.

It works as a dip for fries and raw vegetables, or as a dressing for salads and a spread in sandwiches and wraps. It is also commonly served alongside grilled meat or vegetables. Because of the mayonnaise, the sauce is relatively rich in fat, with 16 g per 100 g. For a lighter version, use more plain yogurt and less mayonnaise; herbs, garlic or a squeeze of lemon add flavour without making the sauce heavier.

How Nutritious Is Yogurt mayonnaise sauce?

Nutrient density

Medium

35/ 100

How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.

Satiety score

Low

27/ 100

An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.

Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.

Is Yogurt mayonnaise sauce Processed?

NOVA 3

Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Yogurt mayonnaise sauce Contain Allergens?

Contains these allergens:

Gluten free
Dairy yes
Eggs yes
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame free

Which Diets Is Yogurt mayonnaise sauce Good For?

Vegan

— Not suitable

Vegetarian

✓ Suitable

Gluten-Free

— Not suitable

Dairy-Free

— Not suitable

Mediterranean

✓ Suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Yogurt mayonnaise sauce Fat Profile

SATURATED

0.84g

MONOUNSATURATED

1.26g

POLYUNSATURATED

0.69g

⚖️

Omega 6:3 ratio 31.5:1

Above the ideal 4:1 (31.5:1).

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Nutrition data compiled from USDA FoodData Central and scientific sources.