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A ready-to-use dry souring mix used to add acidity to dishes.
CALORIES · 100 G
GI
POTASSIUM · 100 G
FIBER · 100 G
1 tablespoon (medium) of Yayla Ready Sour Mix (12 g) has 22 calories. That works out to 180 calories per 100 g. It contains 5.3 g of carbs, 0.1 g of protein, 0 g of fat and 0.2 g of fiber. Its glycemic index is 20 (low), so it raises blood sugar slowly.
Selected: 1 tablespoon (medium) · 12 g
22
KCAL / 12G
Carbs
5.3g
· 2% DV
Protein
0.1g
· 0% DV
Fat
0g
· 0% DV
Fiber
0.2g
· 1% DV
DV is the share of the daily value covered, on a 2,000 kcal reference diet.
Calories come from: Carbs 98% · Protein 2% · Fat 0%
| Nutrient | Amount | % DV |
|---|---|---|
| Calories | 22 kcal | |
| Total fat | 0 g | 0% |
| Saturated fat | 0.01 g | 0% |
| Trans fat | 0 g | |
| Sodium | 144 mg | 6% |
| Total carbohydrate | 5.3 g | 2% |
| Fiber | 0.2 g | 1% |
| Protein | 0.1 g | 0% |
Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.
Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.
Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.
Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.
Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.
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| Serving | Amount | Calories |
|---|---|---|
| 1 tablespoon (medium) | 12 g | 22 kcal |
| 1 teaspoon (small) | 4 g | 7 kcal |
| 1 serving (medium) | 15 g | 27 kcal |
| 2 tablespoon (large) | 24 g | 43 kcal |
| 30 g | 30 g | 54 kcal |
| 50 g | 50 g | 90 kcal |
| 100 g | 100 g | 180 kcal |
| 1 pack (medium) | 100 g | 180 kcal |
Calculated from 180 calories per 100 g.
Yayla Ready Sour Mix is a dry seasoning mix used to add a sour taste to dishes. It is handy when you want to brighten a soup, sauce, or cooked meal without adding a liquid souring ingredient.
Stir a little Yayla Ready Sour Mix into lentil soup while it cooks, then taste before adding more. Adding it gradually lets you control the tang without making the soup overly sour.
Yes, Yayla Ready Sour Mix can provide sourness in place of lemon juice, but it is a dry product and does not convert measure for measure. Add a small amount, taste, and adjust the dish.
No, Yayla Ready Sour Mix is not sumac. Sumac is a distinct spice with its own color and aroma, while this dry mix is intended to add acidity to dishes.
Add Yayla Ready Sour Mix during cooking so it can blend into the dish, then taste near the end and adjust. This is especially useful in soups and sauces where the flavor can be checked easily.
Yayla Ready Sour Mix is a dry mix for adding sourness, but its exact ingredients are listed on the product package. Use the ingredient statement on your pack for the definitive formula rather than assuming it is a single ingredient.
Yes, you can mix Yayla Ready Sour Mix into a marinade to give it a tangy flavor. Stir it thoroughly into the liquid ingredients, then taste the marinade before using it so the sourness is balanced.
Keep Yayla Ready Sour Mix tightly closed in a cool, dry cupboard after opening. Keeping moisture out helps prevent the dry blend from clumping and makes it easier to measure and sprinkle.
Yes, Yayla Ready Sour Mix can add tang to salad dressing. Mix it into the dressing before tossing it with the greens, and let it disperse fully so you do not get concentrated sour patches.
No, Yayla Ready Sour Mix is not a direct substitute for tamarind. Tamarind adds a distinctive fruity, deep flavor as well as acidity, while the dry mix is intended primarily to make a dish taste sour.
Vitamins
B1
0mg · 0% DV
B2
0mg · 0% DV
Vitamin E
0.01mg · 0% DV
B3
0.01mg · 0% DV
Minerals
Sodium
144mg · 6% DV
Copper
0mg · 0% DV
Iron
0.04mg · 0% DV
Calcium
1.8mg · 0% DV
Potassium ⭐
3mg · 0% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
To burn the 22 calories in 1 tablespoon (medium) (12 g):
🚶
Walking (5 km/h)
🏃
Running (8 km/h)
🚴
Cycling
🏊
Swimming
Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.
Yayla Ready Sour Mix is a dry, ready-to-use seasoning blend for adding acidity to dishes. It needs no preparation before use; check the product label for its specific ingredients.
Stir it into soups, stews or vegetable dishes, or use a little in a salad dressing when you want a sharper, tangy note. Add it gradually and taste as you go, since the right amount depends on the dish and your preference. Most of its energy comes from carbohydrates, but it is generally used in small quantities, so it is best thought of as a flavouring rather than a substantial source of nutrition. It pairs well with grains, pulses and vegetables.
Low
How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.
Low
An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.
Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
No known major allergens
Vegan
✓ Suitable
Vegetarian
✓ Suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
0.01g
MONOUNSATURATED
0g
POLYUNSATURATED
0.01g
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Nutrition data compiled from USDA FoodData Central and scientific sources.