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Yatim corek Calories

Traditional Turkish bun, usually soft, sesame-topped, plain or lightly sweet.

CALORIES

310kcal

GI

70high

POTASSIUM

110mg

FIBER

2.8g

Yatim corek Nutrition Facts

Selected: 100 g

310

KCAL / 100G

Carbs

54g

· 70%

Protein

8.5g

· 11%

Fat

6.5g

· 19%

Fiber

2.8g

Yatim corek Vitamins & Minerals

Vitamins

B1

0.22mg · 18% DV

B3

2.1mg · 13% DV

B2

0.13mg · 10% DV

Folate

30µg · 8% DV

Minerals

Sodium

440mg · 19% DV

Selenium

8µg · 15% DV

Phosphorus

85mg · 12% DV

Iron

2mg · 11% DV

Yatim corek Glycemic Index

GLYCEMIC INDEX

70
High
0 Low5570100

GLYCEMIC LOAD

38
High

Accounts for portion size — a more realistic measure than GI alone.

Is Yatim corek Processed?

NOVA 3

Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Yatim corek Contain Allergens?

Contains these allergens:

Gluten yes
Dairy free
Eggs yes
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame yes

Which Diets Is Yatim corek Good For?

Vegan

— Not suitable

Vegetarian

✓ Suitable

Gluten-Free

— Not suitable

Dairy-Free

— Not suitable

Mediterranean

✓ Suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Yatim corek Fat Profile

SATURATED

1.2g

MONOUNSATURATED

2.1g

POLYUNSATURATED

2g

⚖️

Omega 6:3 ratio 42.5:1

Above the ideal 4:1 (42.5:1).

Foods Similar to Yatim corek

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Finely ground oats, raw

379 kcal

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Cooked noodles

138 kcal

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Instant noodles, dry

470 kcal

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Whole grain whole wheat bread

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Farfalle pasta with tomato sauce

132 kcal

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Plain spaghetti

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White rice, cooked

130 kcal

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Rigatoni with tomato sauce

132 kcal

Yatim corek — Frequently Asked Questions

How many calories are in yatim corek?

Yatim corek contains 310 calories per 100 g. A 100 g serving also provides 8.5 g of protein, 54 g of carbohydrates, and 6.5 g of fat.

Is yatim corek high glycemic?

Yatim corek has a glycemic index of 70, so it may raise blood sugar relatively quickly. It contains 54 g of carbohydrates and 2.8 g of fiber per 100 g.

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Nutrition data compiled from USDA FoodData Central and scientific sources.