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High-protein, low-fat fresh cheese rich in calcium
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
70
KCAL / 100G
Carbs
3.8g
· 22%
Protein
12.5g
· 72%
Fat
0.5g
· 6%
Fiber
0g
Vitamins
Biotin
16µg · 53% DV
B12
0.9µg · 38% DV
B5
0.9mg · 18% DV
B2
0.18mg · 14% DV
Minerals
Phosphorus
90mg · 13% DV
Selenium
6µg · 11% DV
Calcium
90mg · 9% DV
Zinc
1mg · 9% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 2
Minimally Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
0.3g
MONOUNSATURATED
0.1g
POLYUNSATURATED
0.1g
Omega 6:3 ratio 2:1
Below the ideal 4:1 — a good omega balance.
Yaman Mersinli Quark contains 70 calories per 100 g. A 100 g serving provides 12.5 g of protein, 3.8 g of carbohydrates, and 0.5 g of fat.
It provides 12.5 g of protein per 100 g while containing just 0.5 g of fat, making it a protein-focused option. It is compatible with vegetarian, Mediterranean, flexitarian, and omnivore diets, but contains dairy.
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Nutrition data compiled from USDA FoodData Central and scientific sources.