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Whole wheat flour, source of fiber, low sugar
In season: Spring · Summer · Autumn · Winter
CALORIES · 100 G
GI
POTASSIUM · 100 G
FIBER · 100 G
2 piece (medium) of Whole Wheat Life Biscuit (28 g) has 120 calories. That works out to 430 calories per 100 g. It contains 19.6 g of carbs, 2.4 g of protein, 3.6 g of fat and 2.1 g of fiber. Its 0.3 mg of Manganese covers 15% of the Daily Value. Its glycemic index is 55 (medium), so it raises blood sugar at a moderate pace.
Selected: 2 piece (medium) · 28 g
120
KCAL / 28G
Carbs
19.6g
· 7% DV
Protein
2.4g
· 5% DV
Fat
3.6g
· 5% DV
Fiber
2.1g
· 8% DV
DV is the share of the daily value covered, on a 2,000 kcal reference diet.
Calories come from: Carbs 65% · Protein 8% · Fat 27%
| Nutrient | Amount | % DV |
|---|---|---|
| Calories | 120 kcal | |
| Total fat | 3.6 g | 5% |
| Saturated fat | 0.9 g | 5% |
| Trans fat | 0.01 g | |
| Sodium | 90 mg | 4% |
| Total carbohydrate | 19.6 g | 7% |
| Fiber | 2.1 g | 8% |
| Protein | 2.4 g | 5% |
Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.
Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.
Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.
Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.
Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.
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| Serving | Amount | Calories |
|---|---|---|
| 2 piece (medium) | 28 g | 120 kcal |
| 1 piece (small) | 14 g | 60 kcal |
| 1 piece (thick) | 20 g | 86 kcal |
| 1 serving (medium) | 30 g | 129 kcal |
| 3 piece (large) | 42 g | 181 kcal |
| 4 piece (large) | 56 g | 241 kcal |
| 100 g | 100 g | 430 kcal |
| 1 pack (whole) | 100 g | 430 kcal |
Calculated from 430 calories per 100 g.
Whole Wheat Life biscuit is made with whole wheat flour and is a source of fibre; it is also described as low in sugar. Those features do not make it an unprocessed food: it is a packaged, processed biscuit.
No, Whole Wheat Life biscuit is not a direct replacement for whole wheat bread. It is a processed biscuit intended as a snack, while bread can be part of a meal; the whole wheat flour in the biscuit does not make the two interchangeable.
Yes, Whole Wheat Life biscuit can be eaten with coffee as a snack. Coffee does not change its nutritional qualities, and having it alongside a drink does not make the biscuit a complete breakfast or meal.
No, Whole Wheat Life biscuit alone is not a balanced breakfast. Pair it with a protein-rich food such as yogurt and some fruit if you want a more substantial morning meal.
Whole Wheat Life biscuit may fit into some diabetes meal plans, but whole wheat flour and low sugar do not mean it cannot raise blood glucose. Account for its carbohydrates and your individual response; ask your clinician or dietitian if you need help fitting it into your plan.
Whole Wheat Life biscuit provides fibre, which can support normal bowel function as part of a fibre-containing diet. Drink enough fluids and include other fibre-rich foods too; relying on biscuits alone is not a substitute for a varied diet.
Whole Wheat Life biscuit can work as a convenient carbohydrate snack before exercise. Its fibre may feel uncomfortable for some people close to a workout, so try it at a time that suits your digestion.
Whole Wheat Life biscuit may take the edge off hunger, but it may not keep you full for long on its own. Pairing it with a protein-containing food, such as yogurt, makes for a more satisfying snack.
Yes, Whole Wheat Life biscuit is convenient to pack because it is a dry, ready-to-eat snack. For a more balanced lunchbox, include it alongside fruit and a filling food such as yogurt rather than using it as the only item.
Keep Whole Wheat Life biscuit in an airtight container in a cool, dry place after opening to help prevent it from going stale or soft. Follow the package directions and use the product by its stated date.
Vitamins
B1
0.1mg · 8% DV
B2
0.05mg · 4% DV
B3
0.59mg · 4% DV
B5
0.13mg · 3% DV
Minerals
Manganese
0.34mg · 15% DV
Phosphorus
50mg · 7% DV
Copper
0.05mg · 6% DV
Magnesium
20mg · 5% DV
Sodium
90mg · 4% DV
Potassium ⭐
59mg · 2% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
To burn the 120 calories in 2 piece (medium) (28 g):
🚶
Walking (5 km/h)
🏃
Running (8 km/h)
🚴
Cycling
🏊
Swimming
Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.
Whole Wheat Life Biscuit is a lightly sweet biscuit made with whole wheat flour. Its grainier flavour and texture distinguish it from a plain wheat biscuit, while its fibre content makes it a practical option for a snack on the go.
Enjoy it on its own with tea or coffee, or serve it with fruit or yoghurt for a more substantial break. It has a crisp, crumbly bite and is described as low in sugar, though it is still a biscuit rather than a meal. A couple of pieces can fit easily into a snack break; pairing them with fresh fruit adds a contrasting softness and freshness.
Medium
How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.
Medium
An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.
Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
0.9g
MONOUNSATURATED
1.43g
POLYUNSATURATED
1.04g
Omega 6:3 ratio 45:1
Above the ideal 4:1 (45:1).
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Nutrition data compiled from USDA FoodData Central and scientific sources.