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A slice of dark brown whole-wheat bread with a coarse, grain-speckled surface is spread with thick, white labneh, its creamy ridges visible along the edges.

Whole wheat bread with labneh cheese Calories

Combination of whole wheat bread and labneh cheese, rich in fiber and protein, a filling snack.

In season: Spring · Summer · Autumn · Winter

CALORIES · 100 G

205kcal

GI

55medium

POTASSIUM · 100 G

170mg

FIBER · 100 G

4.3g

Quick answer

1 slice (medium) of Whole wheat bread with labneh cheese (50 g) has 103 calories. That works out to 205 calories per 100 g. It contains 14.3 g of carbs, 4.3 g of protein, 2.9 g of fat and 2.2 g of fiber. Its 0.4 mg of Manganese covers 18% of the Daily Value. Its glycemic index is 55 (medium), so it raises blood sugar at a moderate pace.

Whole wheat bread with labneh cheese Nutrition Facts

Selected: 1 slice (medium) · 50 g

103

KCAL / 50G

Carbs

14.3g

· 5% DV

Protein

4.3g

· 9% DV

Fat

2.9g

· 4% DV

Fiber

2.2g

· 8% DV

DV is the share of the daily value covered, on a 2,000 kcal reference diet.

Calories come from: Carbs 57% · Protein 17% · Fat 26%

Whole wheat bread with labneh cheese nutrition facts table · 1 slice (medium) (50 g)

NutrientAmount% DV
Calories103 kcal
Total fat2.9 g4%
Saturated fat1.05 g5%
Trans fat0.01 g
Sodium170 mg7%
Total carbohydrate14.3 g5%
Fiber2.2 g8%
Protein4.3 g9%

Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.

Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.

Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.

Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.

Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.

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How Many Calories in 1 Slice of Whole wheat bread with labneh cheese?

ServingAmountCalories
1 slice (medium)50 g103 kcal
1 slice (thin)35 g72 kcal
1 piece (small)60 g123 kcal
1 slice (thick)70 g144 kcal
1 piece (large)90 g185 kcal
100 g100 g205 kcal
2 slice (medium)100 g205 kcal
1 serving (large)120 g246 kcal

Calculated from 205 calories per 100 g.

Frequently Asked Questions About Whole wheat bread with labneh cheese

How do you make whole wheat bread with labneh cheese?

Spread labneh over a slice of whole wheat bread and add toppings if you like. Cucumber, tomato, herbs, olives, and za’atar all work well. For a crisp base, toast the bread first and add the labneh afterward.

Is whole wheat bread with labneh cheese a good breakfast?

Yes, whole wheat bread with labneh cheese can make a convenient breakfast. Add fresh vegetables or fruit for variety, or pair it with an egg if you want a more substantial meal. Assemble it just before eating to keep the bread from softening.

What toppings go well on whole wheat bread with labneh cheese?

Cucumber, sliced tomato, olives, za’atar, and fresh mint are popular toppings for whole wheat bread with labneh cheese. For a sweeter version, try sliced fruit. Add juicy toppings shortly before serving so they do not make the bread soggy.

Can you toast whole wheat bread with labneh cheese?

Yes, toast the whole wheat bread before spreading on the labneh. This keeps the bread crisp and avoids heating the cheese. If you have already assembled it, it is better to eat it as is rather than toast the labneh-covered slice.

Is labneh on whole wheat bread the same as cream cheese on toast?

No, labneh and cream cheese are different dairy products, even though both can be spread on toast. Labneh is strained yogurt, so it is tangier and often thicker. Whole wheat bread with labneh has a distinct flavor from cream-cheese toast.

How do you keep whole wheat bread with labneh cheese from getting soggy?

Toast the bread lightly and spread on the labneh shortly before serving to help whole wheat bread with labneh cheese stay firm. Keep watery toppings, such as tomato or cucumber, separate until you are ready to eat.

How long does whole wheat bread with labneh cheese keep in the fridge?

An assembled slice is best eaten the same day because the bread gradually absorbs moisture from the labneh. For later, store the bread separately and refrigerate the labneh in a covered container, following the storage directions on its package.

What can you serve with whole wheat bread with labneh cheese?

Serve whole wheat bread with labneh cheese alongside a simple salad, sliced vegetables, olives, or soup. These pairings add variety without covering up the labneh’s tangy flavor, and they work for a light lunch as well as a snack.

Does whole wheat bread with labneh cheese keep you full?

It can be a satisfying snack: the whole wheat bread provides fiber, while labneh contributes protein. Add vegetables or an egg if you want the meal to feel more substantial, particularly when you are serving it as lunch rather than a small snack.

Can whole wheat bread with labneh cheese fit into a weight-loss meal plan?

Yes, whole wheat bread with labneh cheese can fit into a weight-loss meal plan as a measured snack or meal. Choose toppings thoughtfully, since generous additions such as oil, honey, or extra cheese can make the portion more substantial.

Whole wheat bread with labneh cheese Vitamins & Minerals

Vitamins

B1

0.11mg · 9% DV

B3

1.05mg · 7% DV

B2

0.08mg · 6% DV

B12

0.11µg · 5% DV

Minerals

Manganese

0.41mg · 18% DV

Selenium

5µg · 9% DV

Phosphorus

55mg · 8% DV

Sodium

170mg · 7% DV

Potassium ⭐

85mg · 3% DV

Whole wheat bread with labneh cheese Glycemic Index

GLYCEMIC INDEX

55
Medium
0 Low5570100

GLYCEMIC LOAD

6.5
Low

Accounts for portion size — a more realistic measure than GI alone.

How to Burn Off Whole wheat bread with labneh cheese

To burn the 103 calories in 1 slice (medium) (50 g):

🚶

25min

Walking (5 km/h)

🏃

11min

Running (8 km/h)

🚴

14min

Cycling

🏊

12min

Swimming

Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.

What is Whole wheat bread with labneh cheese?

Whole wheat bread with labneh cheese pairs hearty bread made with whole wheat flour with labneh, a soft, tangy cheese made by straining yogurt and popular across the Levant. It makes a simple open-faced snack, and the creamy topping contrasts nicely with the bread’s denser, slightly nutty crumb.

In the Levant, it is often enjoyed at breakfast, sometimes with olive oil, herbs or vegetables; elsewhere, it works just as well for a quick lunch or snack. The whole wheat bread contributes fibre, while labneh adds protein, making the combination satisfying. Add sliced cucumber or tomato for freshness, or use a modest spread of labneh if you prefer a lighter portion.

How Nutritious Is Whole wheat bread with labneh cheese?

Nutrient density

Medium

48/ 100

How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.

Satiety score

Medium

54/ 100

An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.

Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.

Is Whole wheat bread with labneh cheese Processed?

NOVA 3

Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Whole wheat bread with labneh cheese Contain Allergens?

Contains these allergens:

Gluten yes
Dairy yes
Eggs free
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame free

Which Diets Is Whole wheat bread with labneh cheese Good For?

Vegan

— Not suitable

Vegetarian

✓ Suitable

Gluten-Free

— Not suitable

Dairy-Free

— Not suitable

Mediterranean

✓ Suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Whole wheat bread with labneh cheese Fat Profile

SATURATED

1.05g

MONOUNSATURATED

0.85g

POLYUNSATURATED

0.6g

⚖️

Omega 6:3 ratio 8.6:1

Above the ideal 4:1 (8.6:1).

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Nutrition data compiled from USDA FoodData Central and scientific sources.