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White cake, cream-filled, hamburger-shaped cake
CALORIES
GI
POTASSIUM
FIBER
1 slice (medium) of White hamburger cake (80 g) has 272 calories. That works out to 340 calories per 100 g. It contains 43.2 g of carbs, 2.8 g of protein, 8.8 g of fat and 0.5 g of fiber. Its 56 mg of Phosphorus covers 8% of the Daily Value. Its glycemic index is 70 (high), so it raises blood sugar quickly.
White hamburger cake is a novelty cake shaped to resemble a hamburger, made with soft cake layers and a cream filling. Its pale exterior and filling give it its “white” name, while the playful shape makes it a popular choice for parties and celebrations rather than an everyday bake.
It is usually sliced and served as dessert, often with tea or coffee; in Turkey, it may appear at birthday tables or when guests are visiting. The cake is mainly a source of carbohydrates, with little fibre and a modest amount of protein. A small slice alongside fresh fruit makes a less-heavy finish to a meal, and unsweetened tea or coffee balances its sweetness.
Selected: 100 g
340
KCAL / 100G
Carbs
54g
· 20% DV
Protein
3.5g
· 7% DV
Fat
11g
· 14% DV
Fiber
0.6g
· 2% DV
DV is the share of the daily value covered, on a 2,000 kcal reference diet.
Calories come from: Carbs 66% · Protein 4% · Fat 30%
Vitamins
B2
0.08mg · 6% DV
B12
0.12µg · 5% DV
Biotin
1.2µg · 4% DV
Vitamin A
25µg · 3% DV
Minerals
Phosphorus
70mg · 10% DV
Sodium
210mg · 9% DV
Calcium
60mg · 6% DV
Iron
1mg · 6% DV
Low
How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.
Low
An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.
Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
To burn the 340 calories in 100 g:
🚶
Walking (5 km/h)
🏃
Running (8 km/h)
🚴
Cycling
🏊
Swimming
Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.
NOVA 4
Ultra-Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
— Not suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
3.5g
MONOUNSATURATED
2.8g
POLYUNSATURATED
1.1g
Omega 6:3 ratio 70:1
Above the ideal 4:1 (70:1).
A white hamburger cake is a sweet, cream-filled cake shaped to look like a hamburger. The name describes its appearance, not a savoury filling: it is cake rather than a meat burger, and its exact decorations can vary by bakery or recipe.
White hamburger cake is sweet. Its hamburger-like shape is a visual joke or novelty presentation, while the cake and cream filling make it a dessert. It is not a savoury hamburger, even if its decorations imitate burger toppings.
White hamburger cake contains cake and cream; the exact layers and decorations depend on the recipe. Some versions use edible decorations to suggest a hamburger, but meat and cheese are not essential ingredients of the cake.
To make a white hamburger cake, shape cake layers to resemble a burger, fill them with cream, then decorate the outside to complete the look. Chilling the assembled cake before decorating helps it hold its shape while you work.
It is called a white hamburger cake because its shape resembles a hamburger while its appearance is predominantly white. “Hamburger” refers to the design, not to a meat-based recipe; the filling is cream and the base is cake.
Yes, you can make white hamburger cake at home with cake and cream, although shaping and decorating it takes care. The ready-made version is classified as ultra-processed; a homemade cake’s processing level depends on the ingredients and preparation you use.
No, white hamburger cake tastes like a sweet cake with cream, not like a regular burger. Its burger-like appearance can be misleading, so it is best described as a novelty dessert rather than a savoury meal.
Decorate a white hamburger cake with edible details that suggest a burger while keeping the overall look white. The specific decorations vary by recipe; add them after the cake is assembled and chilled so they are easier to place neatly.
Keep white hamburger cake covered in the refrigerator and aim to eat it within a few days, since its cream filling is perishable. If it came from a bakery, follow the storage instructions supplied with that cake.
Yes, white hamburger cake can be frozen, but its cream and decorations may change texture or appearance after thawing. Wrap portions well and thaw them in the refrigerator. A decorated cake may not look as neat once it has been frozen.
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Nutrition data compiled from USDA FoodData Central and scientific sources.