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Lean protein, very low carb, good source of selenium and B12
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
128
KCAL / 100G
Carbs
0g
· 0%
Protein
26g
· 85%
Fat
2.1g
· 15%
Fiber
0g
Vitamins
B12
1.8µg · 75% DV
B3
3.8mg · 24% DV
B6
0.28mg · 16% DV
B5
0.65mg · 13% DV
Minerals
Selenium
36µg · 65% DV
Phosphorus
220mg · 31% DV
Iodine
35µg · 23% DV
Potassium ⭐
360mg · 11% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 2
Minimally Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
— Not suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
✓ Suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
✓ Suitable
Low FODMAP
— Not suitable
SATURATED
0.45g
MONOUNSATURATED
0.55g
POLYUNSATURATED
0.38g
Omega 6:3 ratio 0.3:1
Below the ideal 4:1 — a good omega balance.
Cooked white fish fillet provides 128 calories and 26 g of protein per 100 g. It also contains 2.1 g of fat.
Yes. With 0 g of carbohydrates per 100 g and a glycemic index of 0, cooked white fish fillet is compatible with a keto diet. It contains fish, so it is not suitable for people with a fish allergy.
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Nutrition data compiled from USDA FoodData Central and scientific sources.