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High-protein peanut butter, suitable for athletes
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
480
KCAL / 100G
Carbs
17g
· 14%
Protein
30g
· 25%
Fat
32g
· 61%
Fiber
7g
Vitamins
B3
12mg · 75% DV
Biotin
20µg · 67% DV
Vitamin E
7mg · 47% DV
B5
1.7mg · 34% DV
Minerals
Copper
1mg · 111% DV
Phosphorus
350mg · 50% DV
Manganese
1mg · 43% DV
Magnesium
170mg · 40% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
— Not suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
6g
MONOUNSATURATED
17g
POLYUNSATURATED
9g
Omega 6:3 ratio 105:1
Above the ideal 4:1 (105:1).
Wheyday protein peanut butter provides 480 calories and 30 g of protein per 100 g. It also contains 32 g of fat, 17 g of carbohydrates, and 7 g of fiber per 100 g.
Yes. With a glycemic index of 15, Wheyday protein peanut butter is a low-GI product. It contains peanuts and dairy, so it is not suitable for people with these allergies.
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Nutrition data compiled from USDA FoodData Central and scientific sources.