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High-protein, high-carb whey gainer mixed with milk for muscle gain and weight gain
CALORIES · 100 G
GI
POTASSIUM · 100 G
FIBER · 100 G
1 cup (medium) of Whey gainer with milk (250 g) has 300 calories. That works out to 120 calories per 100 g. It contains 37.5 g of carbs, 18.8 g of protein, 6.3 g of fat and 1.3 g of fiber. Its 1.5 µg of B12 covers 63% of the Daily Value. Its glycemic index is 45 (medium), so it raises blood sugar at a moderate pace.
Selected: 1 cup (medium) · 250 g
300
KCAL / 250G
Carbs
37.5g
· 14% DV
Protein
18.8g
· 38% DV
Fat
6.3g
· 8% DV
Fiber
1.3g
· 5% DV
DV is the share of the daily value covered, on a 2,000 kcal reference diet.
Calories come from: Carbs 53% · Protein 27% · Fat 20%
| Nutrient | Amount | % DV |
|---|---|---|
| Calories | 300 kcal | |
| Total fat | 6.3 g | 8% |
| Saturated fat | 3.75 g | 19% |
| Trans fat | 0.08 g | |
| Sodium | 175 mg | 8% |
| Total carbohydrate | 37.5 g | 14% |
| Fiber | 1.3 g | 5% |
| Protein | 18.8 g | 38% |
Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.
Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.
Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.
Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.
Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.
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| Serving | Amount | Calories |
|---|---|---|
| 1 cup (medium) | 250 g | 300 kcal |
| 100 g | 100 g | 120 kcal |
| 1 cup (small) | 180 g | 216 kcal |
| 1 serving (small) | 200 g | 240 kcal |
| 1 serving (large) | 300 g | 360 kcal |
| 1 bottle (medium) | 330 g | 396 kcal |
| 1 cup (large) | 350 g | 420 kcal |
| 1 pack (medium) | 400 g | 480 kcal |
| 1 bottle (large) | 500 g | 600 kcal |
Calculated from 120 calories per 100 g.
Yes, whey gainer with milk can support weight gain by adding energy and protein to your diet. It is most useful when you drink it in addition to your usual meals rather than using it to replace food you would otherwise eat.
Whey gainer with milk is a high-protein, high-carbohydrate drink used to add nutrition between meals or around training. People commonly choose it when regular meals alone make it difficult to increase their overall food intake.
It can fill in when a meal is unavailable, but whey gainer with milk is not automatically a balanced meal. A meal with varied whole foods usually provides a broader mix of nutrients and textures.
Either timing can work; whey gainer with milk does not have to be taken in a narrow post-workout window. If drinking it before exercise feels heavy, have it earlier or save it for afterward.
Yes, you can drink whey gainer with milk on rest days if you still need the extra food intake. Training is not required for the drink to provide nutrition, but it can add energy even when activity is lower.
Whey gainer with milk generally tastes creamier and gets additional nutrients from the milk; water makes a lighter drink. If the product is already prepared with milk, adding water will dilute its taste and change its composition.
Yes, whey gainer with milk may cause bloating or discomfort in some people, especially if they have trouble digesting lactose or drink a large serving quickly. Try a smaller amount and drink it slowly to see how you tolerate it.
People with diabetes should account for the drink’s carbohydrates, which can affect blood glucose. Whether it fits depends on their individual glucose response and care plan, so discuss regular use with a doctor or dietitian.
Yes, whey gainer with milk can be consumed at night; there is no special rule that makes nighttime intake cause weight gain by itself. A large drink shortly before bed may feel uncomfortable or worsen reflux.
Mix whey gainer powder with the amount of milk specified on its package. You can blend in ingredients such as fruit or oats for a thicker drink, but additions change its overall nutritional content.
Vitamins
B12
1.5µg · 63% DV
B2
0.55mg · 42% DV
Biotin
6.25µg · 21% DV
B5
1mg · 20% DV
Minerals
Calcium
400mg · 40% DV
Phosphorus
275mg · 39% DV
Iodine
30µg · 20% DV
Zinc
1.75mg · 16% DV
Potassium ⭐
525mg · 15% DV
Sodium
175mg · 8% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
To burn the 300 calories in 1 cup (medium) (250 g):
🚶
Walking (5 km/h)
🏃
Running (8 km/h)
🚴
Cycling
🏊
Swimming
Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.
Whey gainer with milk is a shake made by mixing a whey-based weight-gainer powder with milk. It is designed to provide both protein and carbohydrates, and is commonly chosen by people looking to increase their overall energy intake alongside training. The exact flavour and texture vary by product.
Milk gives the shake a creamier, fuller taste. It is often enjoyed after a workout or between meals, and can also be a convenient option when a regular meal is not practical. Unlike a plain whey protein drink, it supplies carbohydrates as well as protein. For a lighter shake, use less milk or mix the powder with water instead.
Medium
How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.
Medium
An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.
Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
— Not suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
3.75g
MONOUNSATURATED
1.75g
POLYUNSATURATED
0.25g
Omega 6:3 ratio 2.6:1
Below the ideal 4:1 — a good omega balance.
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Nutrition data compiled from USDA FoodData Central and scientific sources.