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Wheat biscuit Calories

Wheat-based crisp biscuit

CALORIES

450kcal

GI

68medium

POTASSIUM

140mg

FIBER

3g

Wheat biscuit Nutrition Facts

Selected: 100 g

450

KCAL / 100G

Carbs

72g

· 64%

Protein

7.2g

· 6%

Fat

14.5g

· 30%

Fiber

3g

Wheat biscuit Vitamins & Minerals

Vitamins

B1

0.35mg · 29% DV

B3

3.2mg · 20% DV

B2

0.2mg · 15% DV

Folate

45µg · 11% DV

Minerals

Manganese

1mg · 43% DV

Selenium

18µg · 33% DV

Iron

3mg · 17% DV

Sodium

380mg · 17% DV

Wheat biscuit Glycemic Index

GLYCEMIC INDEX

68
Medium
0 Low5570100

GLYCEMIC LOAD

13
Medium

Accounts for portion size — a more realistic measure than GI alone.

Is Wheat biscuit Processed?

NOVA 3

Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Wheat biscuit Contain Allergens?

Contains these allergens:

Gluten yes
Dairy free
Eggs free
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame free

Which Diets Is Wheat biscuit Good For?

Vegan

— Not suitable

Vegetarian

✓ Suitable

Gluten-Free

— Not suitable

Dairy-Free

— Not suitable

Mediterranean

— Not suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Wheat biscuit Fat Profile

SATURATED

5.2g

MONOUNSATURATED

4.1g

POLYUNSATURATED

2.9g

⚖️

Omega 6:3 ratio 56:1

Above the ideal 4:1 (56:1).

Foods Similar to Wheat biscuit

🥛

Whey protein powder

412 kcal

🍕

Mini lahmacun

268 kcal

🧀

Mac and cheese

164 kcal

🍔

McDonald's Big Mac

257 kcal

🍕

Thin crust mixed pizza

266 kcal

🍟

McDonald's medium French fries

323 kcal

🍔

Cheeseburger

295 kcal

🍮

High protein chocolate pudding

95 kcal

Wheat biscuit — Frequently Asked Questions

How many calories are in wheat biscuits?

Wheat biscuits provide 450 calories per 100 g. They also contain 72 g of carbohydrates, 14.5 g of fat, and 7.2 g of protein per 100 g.

Are wheat biscuits high on the glycemic index?

Wheat biscuits have a glycemic index of 68, which indicates a relatively high glycemic impact. They also contain gluten.

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Nutrition data compiled from USDA FoodData Central and scientific sources.