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Spicy, crunchy snack, wasabi-flavored
CALORIES · 100 G
GI
POTASSIUM · 100 G
FIBER · 100 G
1 pack (small) of Wasabi cracker (30 g) has 141 calories. That works out to 470 calories per 100 g. It contains 21 g of carbs, 2.1 g of protein, 5.1 g of fat and 0.9 g of fiber. Its glycemic index is 70 (high), so it raises blood sugar quickly.
Selected: 1 pack (small) · 30 g
141
KCAL / 30G
Carbs
21g
· 8% DV
Protein
2.1g
· 4% DV
Fat
5.1g
· 7% DV
Fiber
0.9g
· 3% DV
DV is the share of the daily value covered, on a 2,000 kcal reference diet.
Calories come from: Carbs 61% · Protein 6% · Fat 33%
| Nutrient | Amount | % DV |
|---|---|---|
| Calories | 141 kcal | |
| Total fat | 5.1 g | 7% |
| Saturated fat | 0.96 g | 5% |
| Trans fat | 0.03 g | |
| Sodium | 240 mg | 10% |
| Total carbohydrate | 21 g | 8% |
| Fiber | 0.9 g | 3% |
| Protein | 2.1 g | 4% |
Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.
Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.
Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.
Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.
Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.
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| Serving | Amount | Calories |
|---|---|---|
| 1 pack (small) | 30 g | 141 kcal |
| 5 piece (small) | 10 g | 47 kcal |
| 10 piece (mini) | 20 g | 94 kcal |
| 1 serving (small) | 25 g | 118 kcal |
| 1 cup (medium) | 40 g | 188 kcal |
| 1 pack (medium) | 50 g | 235 kcal |
| 1 serving (large) | 50 g | 235 kcal |
| 1 pack (large) | 80 g | 376 kcal |
| 100 g | 100 g | 470 kcal |
Calculated from 470 calories per 100 g.
A wasabi cracker is a crunchy, savory snack seasoned with wasabi flavoring. Products vary: some are rice-based, while others use wheat or a blend, and the seasoning can range from mild to sharply pungent.
Yes, wasabi crackers are usually pungent, with a sharp sensation that can reach the nose. The heat varies by brand and recipe, so try a small piece first if you are sensitive to spicy foods.
Not always. Some wasabi crackers get their flavor from horseradish, mustard, or other seasonings rather than real wasabi. The ingredient list is the way to tell what a particular product uses.
Wasabi crackers are ultra-processed snack foods, so they are better treated as an occasional snack than a dietary staple. Their salty, strongly flavored coating can also make it easy to keep eating without noticing how much you have had.
Wasabi crackers are crunchy and savory, with a sharp, pungent flavor. The wasabi seasoning may create a brief nose-tingling sensation; how strong it tastes depends on the product.
Wasabi crackers are made by seasoning a crisp cracker with wasabi-flavored powder or a coating. The cracker base and seasoning differ between products, so there is no single recipe for all wasabi crackers.
Wasabi crackers pair well with mild foods that balance their sharp flavor, such as cream cheese, avocado, or a simple dip. They can also add a crunchy, pungent contrast to a snack board.
Store opened wasabi crackers in an airtight container in a cool, dry place to help them stay crisp. Moisture makes them go stale faster, and the package directions take precedence for a specific product.
Pair wasabi crackers with milk, yogurt, or another dairy food to soften the pungent sensation. Plain bread can also help if you do not eat dairy; water usually does less to ease the lingering sharpness.
Children can try wasabi crackers, but the sharp seasoning may feel too intense for them. Offer a small piece first and let them stop if it is uncomfortable; the heat varies from one product to another.
Vitamins
B1
0.05mg · 4% DV
B3
0.36mg · 2% DV
B2
0.02mg · 2% DV
B5
0.09mg · 2% DV
Minerals
Sodium
240mg · 10% DV
Manganese
0.09mg · 4% DV
Phosphorus
18mg · 3% DV
Copper
0.02mg · 2% DV
Potassium ⭐
33mg · 1% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
To burn the 141 calories in 1 pack (small) (30 g):
🚶
Walking (5 km/h)
🏃
Running (8 km/h)
🚴
Cycling
🏊
Swimming
Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.
Wasabi crackers are crisp, savoury snacks with the sharp, nose-tingling flavour of wasabi. They are often associated with Japanese-style rice crackers, though packaged versions can use different cracker bases and seasonings.
The heat is punchy rather than lingering, making them easy to nibble on their own or serve alongside drinks. They also add crunch to a snack spread with fresh vegetables or a mild dip. They are carbohydrate-heavy, with 470 calories per 100 g; a small pack is about 30 g. If you prefer a lighter snack, portion out a few crackers and pair them with fruit or unsweetened yoghurt rather than eating straight from the pack.
Low
How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.
Low
An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.
Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.
NOVA 4
Ultra-Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
— Not suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
0.96g
MONOUNSATURATED
1.56g
POLYUNSATURATED
2.25g
Omega 6:3 ratio 105:1
Above the ideal 4:1 (105:1).
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Nutrition data compiled from USDA FoodData Central and scientific sources.