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Source of healthy fats, protein, fiber and magnesium
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
589
KCAL / 100G
Carbs
18.3g
· 12%
Protein
22.2g
· 14%
Fat
50.8g
· 74%
Fiber
8.4g
Vitamins
Vitamin E
16.8mg · 112% DV
B1
0.46mg · 38% DV
B3
6.1mg · 38% DV
Biotin
9.2µg · 31% DV
Minerals
Manganese
3mg · 130% DV
Copper
1mg · 111% DV
Phosphorus
640mg · 91% DV
Magnesium
337mg · 80% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 2
Minimally Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
✓ Suitable
Vegetarian
✓ Suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
✓ Suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
✓ Suitable
Low FODMAP
— Not suitable
SATURATED
5.1g
MONOUNSATURATED
13.4g
POLYUNSATURATED
26.4g
Omega 6:3 ratio 7.4:1
Above the ideal 4:1 (7.4:1).
This mix provides 589 calories per 100 g. The same serving contains 22.2 g of protein, 50.8 g of fat, and 8.4 g of fiber.
Yes, it is compatible with a keto diet. It contains 18.3 g of carbohydrates per 100 g and has a glycemic index of 15.
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Nutrition data compiled from USDA FoodData Central and scientific sources.