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Walnut pastry
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
420
KCAL / 100G
Carbs
48g
· 45%
Protein
7g
· 7%
Fat
23g
· 48%
Fiber
3.5g
Vitamins
B1
0.13mg · 11% DV
B6
0.18mg · 11% DV
Vitamin E
1.5mg · 10% DV
B2
0.11mg · 8% DV
Minerals
Manganese
1mg · 43% DV
Phosphorus
110mg · 16% DV
Selenium
7µg · 13% DV
Zinc
1mg · 9% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
— Not suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
4.2g
MONOUNSATURATED
6.7g
POLYUNSATURATED
10.5g
Omega 6:3 ratio 5.1:1
Above the ideal 4:1 (5.1:1).
Walnut pastry contains 420 calories per 100 g. It is a calorie-dense sweet option.
Walnut pastry provides 7 g of protein per 100 g. Its protein content is lower than its carbohydrate and fat content.
There are 48 g of carbohydrates in 100 g of walnut pastry. Carbohydrates make a substantial contribution to its energy content.
Walnut pastry contains 23 g of fat per 100 g. This makes it a relatively high-fat sweet food.
Yes, walnut pastry contains 3.5 g of fiber per 100 g. Fiber can be considered alongside its carbohydrate, fat, and protein content.
Walnut pastry has a glycemic index of 60. This may be relevant for people monitoring the glycemic impact of foods.
A 100 g serving provides 420 calories, 48 g of carbohydrates, and 23 g of fat. Whether it fits a diet depends on an individual's calorie and macronutrient targets.
Yes, walnut pastry is listed as compatible with a Mediterranean diet. It is also compatible with omnivore and flexitarian eating patterns.
Walnut pastry contains gluten, tree nuts, eggs, and dairy. It is not suitable for people who need to avoid any of these allergens.
Yes, walnut pastry is classified as processed. This may matter for people who track the level of processing in their food choices.
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Nutrition data compiled from USDA FoodData Central and scientific sources.