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Tahini-based halva with walnuts and cocoa; energy-dense sweet
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
535
KCAL / 100G
Carbs
41.8g
· 31%
Protein
12.4g
· 9%
Fat
35.6g
· 60%
Fiber
5.8g
Vitamins
B1
0.79mg · 66% DV
B6
0.62mg · 36% DV
Biotin
9µg · 30% DV
B3
4.7mg · 29% DV
Minerals
Copper
1mg · 111% DV
Manganese
2mg · 87% DV
Phosphorus
355mg · 51% DV
Magnesium
165mg · 39% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
✓ Suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
5.4g
MONOUNSATURATED
13.2g
POLYUNSATURATED
15.6g
Omega 6:3 ratio 52.9:1
Above the ideal 4:1 (52.9:1).
Walnut cocoa halva contains 535 calories per 100 g. It also provides 35.6 g of fat and 41.8 g of carbohydrates per 100 g.
Walnut cocoa halva is compatible with vegan and vegetarian diets, as well as Mediterranean, flexitarian, and omnivore eating patterns. It contains sesame and tree nuts.
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Nutrition data compiled from USDA FoodData Central and scientific sources.