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Crisp, high-carbohydrate wafer cone
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
383
KCAL / 100G
Carbs
80.2g
· 85%
Protein
6.9g
· 7%
Fat
3.1g
· 8%
Fiber
1.7g
Vitamins
B1
0.38mg · 32% DV
B3
3.4mg · 21% DV
Folate
74µg · 19% DV
B2
0.19mg · 15% DV
Minerals
Manganese
1mg · 43% DV
Selenium
18.2µg · 33% DV
Iron
3mg · 17% DV
Phosphorus
92mg · 13% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
✓ Suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
— Not suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
0.72g
MONOUNSATURATED
0.82g
POLYUNSATURATED
1.2g
Omega 6:3 ratio 38.7:1
Above the ideal 4:1 (38.7:1).
A waffle ice cream cone contains 383 calories per 100 g. Per 100 g, it provides 80.2 g of carbohydrates, 6.9 g of protein, and 3.1 g of fat.
With a glycemic index of 77, a waffle ice cream cone has the potential to raise blood sugar quickly. It contains gluten and is suitable for vegan, vegetarian, and flexitarian diets.
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Nutrition data compiled from USDA FoodData Central and scientific sources.