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A soft, bright-white cream cheese with a smooth, dense texture, spread in a low mound with gentle spatula ridges.
●Low GI
Vigor· all products

Vigor Cream Cheese Calories

Creamy full-fat spreadable cheese

CALORIES · 100 G

258kcal

GI

10low

POTASSIUM · 100 G

135mg

FIBER · 100 G

0g

Quick answer

2 tablespoon (medium) of Vigor Cream Cheese (30 g) has 77 calories. That works out to 258 calories per 100 g. It contains 1.2 g of carbs, 1.7 g of protein, 7.4 g of fat and 0 g of fiber. Its 75 µg of Vitamin A covers 8% of the Daily Value. Its glycemic index is 10 (low), so it raises blood sugar slowly.

Vigor Cream Cheese Nutrition Facts

Selected: 2 tablespoon (medium) · 30 g

77

KCAL / 30G

Carbs

1.2g

· 0% DV

Protein

1.7g

· 3% DV

Fat

7.4g

· 9% DV

Fiber

0g

· 0% DV

DV is the share of the daily value covered, on a 2,000 kcal reference diet.

Calories come from: Carbs 6% · Protein 9% · Fat 85%

Vigor Cream Cheese nutrition facts table · 2 tablespoon (medium) (30 g)

NutrientAmount% DV
Calories77 kcal
Total fat7.4 g9%
Saturated fat4.65 g23%
Trans fat0.21 g
Sodium99 mg4%
Total carbohydrate1.2 g0%
Fiber0 g0%
Protein1.7 g3%

Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.

Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.

Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.

Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.

Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.

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How Many Calories in 2 Tablespoons of Vigor Cream Cheese?

ServingAmountCalories
2 tablespoon (medium)30 g77 kcal
1 teaspoon (small)5 g13 kcal
1 tablespoon (thin)15 g39 kcal
1 ounce (medium)28.4 g73 kcal
1 serving (medium)30 g77 kcal
3 tablespoon (thick)45 g116 kcal
1 serving (large)50 g129 kcal
100 g100 g258 kcal
1 pack (small)100 g258 kcal

Calculated from 258 calories per 100 g.

Frequently Asked Questions About Vigor Cream Cheese

Can Vigor Cream Cheese be used to make cheesecake?

Yes, Vigor Cream Cheese can be used in cheesecake filling. Beat it until smooth before adding the other ingredients, and avoid adding extra liquid to the recipe; a looser mixture can affect the cheesecake’s final texture.

Can Vigor Cream Cheese be used instead of mascarpone?

Yes, Vigor Cream Cheese can replace mascarpone in some recipes, but the result will taste tangier and feel firmer. It works best in baked dishes or spreads; for tiramisu, the flavor and texture will differ from the classic version.

How do you make frosting with Vigor Cream Cheese?

To make frosting with Vigor Cream Cheese, beat it briefly with the other frosting ingredients until just smooth. Keep the cheese cold before mixing and avoid overbeating, which can make the frosting soft and difficult to spread or pipe.

Can Vigor Cream Cheese be used in pasta sauce?

Yes, Vigor Cream Cheese can make pasta sauce creamy. Stir it into hot pasta with a little reserved pasta water over low heat, rather than boiling it hard; this helps the cheese blend into a smoother sauce.

How should Vigor Cream Cheese be stored after opening?

Keep Vigor Cream Cheese refrigerated after opening, with the package tightly closed. Use a clean utensil each time and follow the package’s storage directions; discard it if its smell or appearance changes rather than tasting it to check.

Can you freeze Vigor Cream Cheese?

Yes, Vigor Cream Cheese can be frozen, but thawing may make its texture grainy or separated. It may no longer spread smoothly on bread, so thawed cheese is better used in cooked sauces or fillings where the texture change is less noticeable.

Should Vigor Cream Cheese be softened before baking?

For baking, soften Vigor Cream Cheese only if the recipe calls for it; softened cheese blends more easily into batters and fillings. Leave it out just until workable, then mix it promptly instead of letting it sit at room temperature for a long time.

Can Vigor Cream Cheese go on a bagel?

Yes, Vigor Cream Cheese is an easy spread for bagels. Add it to a halved, toasted or untoasted bagel, then pair it with toppings such as cucumber, herbs, smoked salmon, or fruit, depending on whether you want a savory or sweet bite.

Does Vigor Cream Cheese melt smoothly when heated?

Vigor Cream Cheese softens when heated, but it may clump or separate if boiled or exposed to high heat for too long. Add it near the end of cooking and stir gently over low heat for a smoother result.

Can Vigor Cream Cheese be used as a dip for vegetables?

Yes, Vigor Cream Cheese makes a quick vegetable dip. Stir it until smooth and season with herbs, garlic, or lemon; if you want a looser consistency, mix in a small amount of milk or plain yogurt rather than adding it all at once.

Vigor Cream Cheese Vitamins & Minerals

Vitamins

Vitamin A

75µg · 8% DV

B12

0.11µg · 5% DV

B2

0.05mg · 4% DV

B5

0.11mg · 2% DV

Minerals

Phosphorus

32mg · 5% DV

Iodine

6.6µg · 4% DV

Sodium

99mg · 4% DV

Calcium

29mg · 3% DV

Potassium ⭐

41mg · 1% DV

Vigor Cream Cheese Glycemic Index

GLYCEMIC INDEX

10
Low
0 Low5570100

GLYCEMIC LOAD

0.3
Low

Accounts for portion size — a more realistic measure than GI alone.

How to Burn Off Vigor Cream Cheese

To burn the 77 calories in 2 tablespoon (medium) (30 g):

🚶

19min

Walking (5 km/h)

🏃

8min

Running (8 km/h)

🚴

10min

Cycling

🏊

9min

Swimming

Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.

What is Vigor Cream Cheese?

Vigor cream cheese is a branded, soft, spreadable cheese made from dairy. Its smooth consistency makes it useful both as a simple bread spread and as a creamy ingredient in sandwiches, dips and home cooking.

It has a mild, rich taste and spreads easily when cool. Serve it on toast or crackers, or use it to add a creamy layer to a sandwich; it also works in savoury recipes. It is high in fat and provides comparatively little protein, so a modest spread is often enough. Pair it with fresh vegetables or herbs for a lighter, more balanced snack.

How Nutritious Is Vigor Cream Cheese?

Nutrient density

Medium

40/ 100

How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.

Satiety score

Low

23/ 100

An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.

Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.

Is Vigor Cream Cheese Processed?

NOVA 3

Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Vigor Cream Cheese Contain Allergens?

Contains these allergens:

Gluten free
Dairy yes
Eggs free
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame free

Which Diets Is Vigor Cream Cheese Good For?

Vegan

— Not suitable

Vegetarian

✓ Suitable

Gluten-Free

✓ Suitable

Dairy-Free

— Not suitable

Mediterranean

✓ Suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

✓ Suitable

Low FODMAP

— Not suitable

Vigor Cream Cheese Fat Profile

SATURATED

4.65g

MONOUNSATURATED

2.04g

POLYUNSATURATED

0.27g

⚖️

Omega 6:3 ratio 3.5:1

Below the ideal 4:1 — a good omega balance.

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Nutrition data compiled from USDA FoodData Central and scientific sources.