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Low GI

Very hot sauce Calories

Very hot sauce

CALORIES

60kcal

GI

20low

POTASSIUM

160mg

FIBER

2.5g

Very hot sauce Nutrition Facts

Selected: 100 g

60

KCAL / 100G

Carbs

12g

· 82%

Protein

1.2g

· 8%

Fat

0.6g

· 10%

Fiber

2.5g

Very hot sauce Vitamins & Minerals

Vitamins

Vitamin C

45mg · 50% DV

Vitamin A

350µg · 39% DV

B6

0.2mg · 12% DV

Vitamin E

1.5mg · 10% DV

Minerals

Sodium

1200mg · 52% DV

Iron

1mg · 6% DV

Potassium

160mg · 5% DV

Magnesium

14mg · 3% DV

Very hot sauce Glycemic Index

GLYCEMIC INDEX

20
Low
0 Low5570100

GLYCEMIC LOAD

2
Low

Accounts for portion size — a more realistic measure than GI alone.

Is Very hot sauce Processed?

NOVA 3

Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Very hot sauce Contain Allergens?

No known major allergens

Gluten free
Dairy free
Eggs free
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame free

Which Diets Is Very hot sauce Good For?

Vegan

✓ Suitable

Vegetarian

✓ Suitable

Gluten-Free

✓ Suitable

Dairy-Free

— Not suitable

Mediterranean

✓ Suitable

Paleo

✓ Suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Very hot sauce Fat Profile

SATURATED

0.1g

MONOUNSATURATED

0.1g

POLYUNSATURATED

0.2g

⚖️

Omega 6:3 ratio 8:1

Above the ideal 4:1 (8:1).

Foods Similar to Very hot sauce

🥢

Soy Sauce (Salty)

53 kcal

🌱

Vanilla extract

288 kcal

🌿

Cinnamon Stick

247 kcal

🌶️

Chili Flakes

282 kcal

🧂

Spices

250 kcal

🌿

Zaatar

330 kcal

🌱

Whole Grain Mustard

135 kcal

🥄

Dijon Mustard

135 kcal

Very hot sauce — Frequently Asked Questions

How many calories are in very hot sauce?

Very hot sauce contains 60 calories per 100 g. The same amount provides 12 g of carbohydrates, 1.2 g of protein, and 0.6 g of fat.

Is very hot sauce low glycemic?

Yes. Very hot sauce has a glycemic index of 20, which is considered low. It also provides 2.5 g of fiber per 100 g.

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Nutrition data compiled from USDA FoodData Central and scientific sources.