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Plant-based protein source, gluten-free, vegan, high protein
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
370
KCAL / 100G
Carbs
5g
· 5%
Protein
80g
· 81%
Fat
6g
· 14%
Fiber
3g
Vitamins
B1
0.7mg · 58% DV
Biotin
7µg · 23% DV
B6
0.3mg · 18% DV
B2
0.2mg · 15% DV
Minerals
Phosphorus
900mg · 129% DV
Copper
1mg · 111% DV
Iron
8mg · 44% DV
Manganese
1mg · 43% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
No known major allergens
Vegan
✓ Suitable
Vegetarian
✓ Suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
✓ Suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
1.2g
MONOUNSATURATED
1.1g
POLYUNSATURATED
3g
Omega 6:3 ratio 12.5:1
Above the ideal 4:1 (12.5:1).
Vegrano pea protein provides 370 calories and 80 g of protein per 100 g. It also contains 5 g of carbohydrates, 6 g of fat, and 3 g of fiber per 100 g.
Yes, Vegrano pea protein is compatible with vegan, vegetarian, and gluten-free diets. It also has a low glycemic index of 35.
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Nutrition data compiled from USDA FoodData Central and scientific sources.