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Translucent rice-paper rolls reveal colorful strips of vegetables, leafy herbs and pale noodles inside, arranged on a plate beside a small bowl of dipping sauce.
●Low GI

Vegan Summer Roll Calories

Vegan summer roll wrapped in rice paper with fresh vegetables

In season: Spring · Summer

CALORIES · 100 G

85kcal

GI

35low

POTASSIUM · 100 G

120mg

FIBER · 100 G

2.4g

Quick answer

100 g of Vegan Summer Roll has 85 calories. It contains 17.2 g of carbs, 2.1 g of protein, 0.7 g of fat and 2.4 g of fiber. Its 45 µg of Vitamin K covers 38% of the Daily Value. Its glycemic index is 35 (low), so it raises blood sugar slowly.

Vegan Summer Roll Nutrition Facts

Selected: 100 g

85

KCAL / 100G

Carbs

17.2g

· 6% DV

Protein

2.1g

· 4% DV

Fat

0.7g

· 1% DV

Fiber

2.4g

· 9% DV

DV is the share of the daily value covered, on a 2,000 kcal reference diet.

Calories come from: Carbs 82% · Protein 10% · Fat 8%

Vegan Summer Roll nutrition facts table · 100 g

NutrientAmount% DV
Calories85 kcal
Total fat0.7 g1%
Saturated fat0.12 g1%
Trans fat0 g
Sodium38 mg2%
Total carbohydrate17.2 g6%
Fiber2.4 g9%
Protein2.1 g4%

Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.

Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.

Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.

Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.

Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.

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How Many Calories in 1 Serving of Vegan Summer Roll?

ServingAmountCalories
1 serving (medium)120 g102 kcal
1 piece (small)50 g43 kcal
1 piece (thick)70 g59 kcal
2 piece (thin)80 g68 kcal
100 g100 g85 kcal
2 piece (medium)100 g85 kcal
3 piece (large)150 g128 kcal
4 piece (jumbo)200 g170 kcal

Calculated from 85 calories per 100 g.

Frequently Asked Questions About Vegan Summer Roll

What is in a vegan summer roll?

A vegan summer roll usually contains fresh vegetables, herbs and sometimes rice noodles, wrapped in softened rice paper. Common fillings include lettuce, carrot, cucumber and mint; tofu or avocado can make the filling more substantial.

How do you soften rice paper for a vegan summer roll?

Dip each rice-paper sheet briefly in warm water, then lay it on a clean, damp surface. It will continue softening as you add the filling, so take it out while it still feels slightly firm to avoid a sticky wrapper.

How do you keep a vegan summer roll from falling apart?

Keep the filling compact and avoid overstuffing the vegan summer roll. Fold the sides over the filling first, then roll firmly without pulling hard on the rice paper; let the finished roll rest seam-side down.

What sauce goes best with a vegan summer roll?

Peanut dipping sauce is a popular match for a vegan summer roll, especially with fresh herbs and crunchy vegetables. For a lighter option, serve it with a lime-and-soy dipping sauce or a sweet chili sauce.

Can you make vegan summer rolls ahead of time?

Yes, you can prepare vegan summer rolls a few hours ahead. Arrange them in a single layer, cover with a slightly damp cloth and seal the container; this helps keep the rice-paper wrappers from drying out.

Are vegan summer rolls the same as spring rolls?

No. Vegan summer rolls are usually wrapped in rice paper and served fresh, while spring rolls are often made with a different wrapper and fried. The names can vary by region, but the fresh, uncooked style is the key distinction.

Can you fry a vegan summer roll?

You can fry one, but a vegan summer roll is traditionally served fresh rather than fried. Rice paper can become chewy or brittle when fried, so use a wrapper designed for frying if you want a crisp roll.

How long do vegan summer rolls last in the fridge?

Vegan summer rolls are best eaten the day they are made. Store leftovers in a sealed container with space between the rolls; refrigeration can make the rice paper firm and tacky, even when the filling is still fresh.

Can you freeze vegan summer rolls?

No, freezing vegan summer rolls is not recommended. Thawed rice paper tends to turn gummy, and fresh vegetables can release water and lose their crunch. Make only what you expect to eat while the rolls are fresh.

Where did vegan summer rolls originate?

Vegan summer rolls are a plant-based variation of Vietnamese gỏi cuốn, traditionally fresh rice-paper rolls. The vegan version replaces animal-based fillings with ingredients such as tofu, noodles, vegetables and herbs.

Vegan Summer Roll Vitamins & Minerals

Vitamins

Vitamin K

45µg · 38% DV

Vitamin A

180µg · 20% DV

Vitamin C

12mg · 13% DV

Folate

30µg · 8% DV

Minerals

Copper

0.07mg · 8% DV

Manganese

0.13mg · 6% DV

Phosphorus

32mg · 5% DV

Potassium ⭐

120mg · 4% DV

Sodium

38mg · 2% DV

Vegan Summer Roll Glycemic Index

GLYCEMIC INDEX

35
Low
0 Low5570100

GLYCEMIC LOAD

6
Low

Accounts for portion size — a more realistic measure than GI alone.

How to Burn Off Vegan Summer Roll

To burn the 85 calories in 100 g:

🚶

21min

Walking (5 km/h)

🏃

9min

Running (8 km/h)

🚴

12min

Cycling

🏊

10min

Swimming

Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.

What is Vegan Summer Roll?

A vegan summer roll is a fresh Vietnamese-style roll made by wrapping vegetables in softened rice paper. Depending on the recipe, the filling may also include herbs, rice noodles or tofu; the vegan version contains no animal-derived ingredients.

The wrapper is soft and pleasantly chewy, while the fresh vegetables bring crunch. In Vietnam, rolls like these are commonly served as a snack or starter with a dipping sauce. They also make an easy light lunch elsewhere; choose a plant-based dip to keep the meal vegan.

With vegetables at its centre, a vegan summer roll is light in fat and provides some fibre. It contains 85 calories per 100 g. Add tofu for a more substantial filling, or serve the sauce on the side so you can control how much you use.

How Nutritious Is Vegan Summer Roll?

Nutrient density

High

65/ 100

How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.

Satiety score

Medium

47/ 100

An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.

Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.

Is Vegan Summer Roll Processed?

NOVA 2

Minimally Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Vegan Summer Roll Contain Allergens?

No known major allergens

Gluten free
Dairy free
Eggs free
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame free

Which Diets Is Vegan Summer Roll Good For?

Vegan

✓ Suitable

Vegetarian

✓ Suitable

Gluten-Free

✓ Suitable

Dairy-Free

— Not suitable

Mediterranean

✓ Suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Vegan Summer Roll Fat Profile

SATURATED

0.12g

MONOUNSATURATED

0.13g

POLYUNSATURATED

0.11g

⚖️

Omega 6:3 ratio 4.5:1

Above the ideal 4:1 (4.5:1).

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Nutrition data compiled from USDA FoodData Central and scientific sources.