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Low GI

Vegan Skyr Calories

Plant-based high-protein yogurt alternative

CALORIES

60kcal

GI

25low

POTASSIUM

110mg

FIBER

0.8g

Vegan Skyr Nutrition Facts

Selected: 100 g

60

KCAL / 100G

Carbs

3.5g

· 27%

Protein

5g

· 38%

Fat

2g

· 35%

Fiber

0.8g

Vegan Skyr Vitamins & Minerals

Vitamins

B12

0.6µg · 25% DV

B2

0.05mg · 4% DV

B5

0.18mg · 4% DV

Biotin

1.2µg · 4% DV

Minerals

Calcium

120mg · 12% DV

Phosphorus

35mg · 5% DV

Magnesium

15mg · 4% DV

Selenium

2µg · 4% DV

Vegan Skyr Glycemic Index

GLYCEMIC INDEX

25
Low
0 Low5570100

GLYCEMIC LOAD

1
Low

Accounts for portion size — a more realistic measure than GI alone.

Is Vegan Skyr Processed?

NOVA 3

Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Vegan Skyr Contain Allergens?

Contains these allergens:

Gluten free
Dairy free
Eggs free
Peanuts free
Tree nuts free
Fish free
Soy yes
Sesame free

Which Diets Is Vegan Skyr Good For?

Vegan

✓ Suitable

Vegetarian

✓ Suitable

Gluten-Free

✓ Suitable

Dairy-Free

— Not suitable

Mediterranean

✓ Suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Vegan Skyr Fat Profile

SATURATED

0.5g

MONOUNSATURATED

0.7g

POLYUNSATURATED

0.4g

⚖️

Omega 6:3 ratio 3.1:1

Below the ideal 4:1 — a good omega balance.

Foods Similar to Vegan Skyr

🥛

3% fat milk

61 kcal

🧀

Semi-hard cheese

356 kcal

🧀

High-protein Kashar cheese

320 kcal

🥣

Fruit quark yogurt

68 kcal

🥛

1% milk

42 kcal

🧀

Grilled halloumi

321 kcal

🥛

Drinkable quark

72 kcal

🧀

Semi-skimmed white cheese

220 kcal

Vegan Skyr — Frequently Asked Questions

How many calories and how much protein are in vegan skyr?

Vegan skyr provides 60 calories and 5 g of protein per 100 g. It also contains 3.5 g of carbohydrates and 2 g of fat per 100 g.

Is vegan skyr suitable for a vegan and gluten-free diet?

Yes, vegan skyr is compatible with vegan, vegetarian, flexitarian, Mediterranean, and gluten-free diets. It contains soy, so it is not suitable for people with a soy allergy.

Have another question about Vegan Skyr?

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Nutrition data compiled from USDA FoodData Central and scientific sources.