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Vanilla flavored protein powder
CALORIES · 100 G
GI
POTASSIUM · 100 G
FIBER · 100 G
1 slice (medium) of Vanilla flavored protein powder (30 g) has 114 calories. That works out to 380 calories per 100 g. It contains 3 g of carbs, 22.5 g of protein, 1.2 g of fat and 0.6 g of fiber. Its 150 mg of Phosphorus covers 21% of the Daily Value. Its glycemic index is 35 (low), so it raises blood sugar slowly.
Selected: 1 slice (medium) · 30 g
114
KCAL / 30G
Carbs
3g
· 1% DV
Protein
22.5g
· 45% DV
Fat
1.2g
· 2% DV
Fiber
0.6g
· 2% DV
DV is the share of the daily value covered, on a 2,000 kcal reference diet.
Calories come from: Carbs 11% · Protein 80% · Fat 9%
| Nutrient | Amount | % DV |
|---|---|---|
| Calories | 114 kcal | |
| Total fat | 1.2 g | 2% |
| Saturated fat | 0.45 g | 2% |
| Trans fat | 0 g | |
| Sodium | 105 mg | 5% |
| Total carbohydrate | 3 g | 1% |
| Fiber | 0.6 g | 2% |
| Protein | 22.5 g | 45% |
Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.
Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.
Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.
Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.
Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.
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| Serving | Amount | Calories |
|---|---|---|
| 1 slice (medium) | 30 g | 114 kcal |
| 1 tablespoon (small) | 7 g | 27 kcal |
| 1 tablespoon (medium) | 10 g | 38 kcal |
| 1 tablespoon (large) | 15 g | 57 kcal |
| 1 slice (small) | 20 g | 76 kcal |
| 1 slice (large) | 40 g | 152 kcal |
| 1 cup (large) | 80 g | 304 kcal |
| 100 g | 100 g | 380 kcal |
Calculated from 380 calories per 100 g.
Vanilla flavored protein powder is made primarily from a protein source, commonly whey, casein, or plant protein. Vanilla flavoring, sweeteners, and thickeners may also be included, so the ingredients differ between products.
Add vanilla flavored protein powder to liquid and shake it in a sealed shaker until smooth. Adding the powder to the liquid rather than pouring liquid over a pile of powder usually helps prevent clumps.
Yes, vanilla flavored protein powder can be added to coffee. First blend it with a little cool liquid to make a smooth paste, then stir it into the coffee; very hot liquid can make the powder clump.
Yes, vanilla flavored protein powder works in pancakes, muffins, and other baked recipes. Replacing too much flour can make the result dry or dense, so adjust the recipe’s liquid and avoid treating the powder as a one-to-one flour substitute.
No, vanilla flavored protein powder is not always whey protein. Many versions use whey, but others use casein, soy, pea, or blended proteins; the vanilla flavor describes the taste, not the protein source.
You can take vanilla flavored protein powder whenever it fits your routine. It can be convenient after exercise, but there is no required post-workout window; overall protein intake across the day matters more.
No, vanilla flavored protein powder does not cause weight loss by itself. It can provide protein in a convenient drink, but adding it to meals or snacks also adds to your overall intake.
Yes, vanilla flavored protein powder can cause bloating in some people. Lactose in certain whey products, sugar alcohols, or a large serving may contribute; trying a smaller amount or a different protein source can help identify the cause.
Store vanilla flavored protein powder tightly sealed in a cool, dry place. Keep moisture out of the container and use a dry scoop; follow the package’s storage instructions and discard powder that has developed an unusual smell or appearance.
Yes, many people use vanilla flavored protein powder daily as a convenient way to add protein. It should complement meals rather than replace a varied diet, and the product’s serving guidance is a practical starting point.
Vitamins
B12
0.3µg · 13% DV
B6
0.12mg · 7% DV
B2
0.09mg · 7% DV
B1
0.06mg · 5% DV
Minerals
Phosphorus
150mg · 21% DV
Calcium
120mg · 12% DV
Iron
2.1mg · 12% DV
Zinc
1.2mg · 11% DV
Sodium
105mg · 5% DV
Potassium ⭐
120mg · 4% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
To burn the 114 calories in 1 slice (medium) (30 g):
🚶
Walking (5 km/h)
🏃
Running (8 km/h)
🚴
Cycling
🏊
Swimming
Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.
Vanilla flavored protein powder is a powdered product made from protein-rich ingredients blended with vanilla flavouring; its exact ingredients vary by brand. It is commonly stirred or shaken into water or milk, or added to smoothies and breakfast oats. The vanilla taste is usually gently sweet and creamy, with a fuller texture when mixed with milk.
At 75 g of protein per 100 g, it is a concentrated way to add protein to a drink or snack. Use it when a quick, portable option suits your routine, or mix a smaller amount into plain yoghurt for a less sweet result. Check the product’s serving guidance, since scoop sizes and formulations differ.
Medium
How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.
Medium
An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.
Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
✓ Suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
0.45g
MONOUNSATURATED
0.36g
POLYUNSATURATED
0.33g
Omega 6:3 ratio 2:1
Below the ideal 4:1 — a good omega balance.
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Nutrition data compiled from USDA FoodData Central and scientific sources.