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Uyghur noodles Calories

Hand-pulled wheat noodles typically served with meat and vegetable sauce

CALORIES

164kcal

GI

52medium

POTASSIUM

128mg

FIBER

1.7g

Uyghur noodles Nutrition Facts

Selected: 100 g

164

KCAL / 100G

Carbs

25.8g

· 63%

Protein

6.1g

· 15%

Fat

4.1g

· 22%

Fiber

1.7g

Uyghur noodles Vitamins & Minerals

Vitamins

Biotin

3µg · 10% DV

B3

1.4mg · 9% DV

B12

0.18µg · 8% DV

B1

0.08mg · 7% DV

Minerals

Selenium

12µg · 22% DV

Phosphorus

74mg · 11% DV

Zinc

1mg · 9% DV

Sodium

210mg · 9% DV

Uyghur noodles Glycemic Index

GLYCEMIC INDEX

52
Medium
0 Low5570100

GLYCEMIC LOAD

13
Medium

Accounts for portion size — a more realistic measure than GI alone.

Is Uyghur noodles Processed?

NOVA 3

Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Uyghur noodles Contain Allergens?

Contains these allergens:

Gluten yes
Dairy free
Eggs yes
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame free

Which Diets Is Uyghur noodles Good For?

Vegan

— Not suitable

Vegetarian

— Not suitable

Gluten-Free

— Not suitable

Dairy-Free

— Not suitable

Mediterranean

— Not suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Uyghur noodles Fat Profile

SATURATED

0.9g

MONOUNSATURATED

1.4g

POLYUNSATURATED

0.9g

⚖️

Omega 6:3 ratio 26:1

Above the ideal 4:1 (26:1).

Foods Similar to Uyghur noodles

🌾

Finely ground oats, raw

379 kcal

🍜

Cooked noodles

138 kcal

🍜

Instant noodles, dry

470 kcal

🍞

Whole grain whole wheat bread

247 kcal

🍝

Farfalle pasta with tomato sauce

132 kcal

🍝

Plain spaghetti

158 kcal

🍚

White rice, cooked

130 kcal

🍝

Rigatoni with tomato sauce

132 kcal

Uyghur noodles — Frequently Asked Questions

How many calories are in Uyghur noodles?

Uyghur noodles contain 164 calories per 100 g. A 100 g serving provides 25.8 g of carbohydrates, 6.1 g of protein, and 4.1 g of fat.

Are Uyghur noodles suitable for people with gluten or egg allergies?

No. Uyghur noodles contain both gluten and eggs, so they are not suitable for people with gluten or egg allergies.

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Nutrition data compiled from USDA FoodData Central and scientific sources.