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Popular packaged white bread, source of carbohydrates and energy
In season: Spring · Summer · Autumn · Winter
CALORIES
GI
POTASSIUM
FIBER
1 slice (medium) of Uno bread (30 g) has 78 calories. That works out to 260 calories per 100 g. It contains 15.5 g of carbs, 2.5 g of protein, 0.8 g of fat and 0.7 g of fiber. Its 144 mg of Sodium covers 6% of the Daily Value. Its glycemic index is 75 (high), so it raises blood sugar quickly.
Uno bread is a packaged, sliced white loaf made for everyday sandwiches and toast. Its soft, evenly textured crumb and thin golden crust make it easy to portion, while its mild flavour lets fillings take centre stage. It is a familiar convenience in Turkey, where packaged sliced bread is often kept on hand for quick breakfasts and snacks.
Use it for toast, simple sandwiches or alongside a meal; it pairs easily with eggs, cheese, vegetables, jam or spreads. The bread is mainly a source of carbohydrates, with 51.5 g per 100 g. For a more filling choice, add a protein-rich filling and fresh vegetables, or toast a slice and serve it with soup.
Selected: 100 g
260
KCAL / 100G
Carbs
51.5g
· 19% DV
Protein
8.2g
· 16% DV
Fat
2.7g
· 3% DV
Fiber
2.3g
· 8% DV
DV is the share of the daily value covered, on a 2,000 kcal reference diet.
Calories come from: Carbs 78% · Protein 12% · Fat 10%
Vitamins
B1
0.18mg · 15% DV
B3
2.1mg · 13% DV
Folate
30µg · 8% DV
B2
0.07mg · 5% DV
Minerals
Sodium
480mg · 21% DV
Selenium
10µg · 18% DV
Calcium
110mg · 11% DV
Zinc
1mg · 9% DV
Low
How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.
Medium
An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.
Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
To burn the 260 calories in 100 g:
🚶
Walking (5 km/h)
🏃
Running (8 km/h)
🚴
Cycling
🏊
Swimming
Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
— Not suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
0.7g
MONOUNSATURATED
0.6g
POLYUNSATURATED
0.5g
Omega 6:3 ratio 15:1
Above the ideal 4:1 (15:1).
Uno bread can be part of everyday meals, but the white loaf shown here is less filling than a whole-grain option because it contains less fiber. Pair it with foods such as eggs, beans, or vegetables to make a more satisfying meal.
Uno bread is generally made with wheat flour, water, and yeast, but the recipe can vary by product. Read the ingredients on your specific loaf’s packaging for the exact formula, especially if you are comparing different Uno varieties.
No, the Uno bread pictured here is a soft white sliced loaf, not a whole-wheat loaf. Uno may sell other varieties, so look for “whole wheat” or “whole grain” in the product name rather than assuming every Uno loaf is the same.
Yes, Uno bread freezes well. Freeze it in the portions you are likely to use, with the slices separated if you want to take out just one or two at a time. Toast slices straight from frozen or thaw them at room temperature.
No, the refrigerator usually makes Uno bread go stale faster. Keep the loaf sealed in a cool, dry place and use the freezer if you need to store it for longer; warm, damp conditions can encourage mold.
Often, Uno bread may still be usable shortly after a best-before date if it has been stored well and shows no signs of spoilage. Do not eat it if you see mold, notice an unusual smell, or find the packaging damaged.
Uno bread has a fine, soft crumb and thin crust, so it bends easily and works well for sandwiches. To keep fillings from making it soggy, add moist ingredients just before serving or place a slice of cheese between the bread and wet fillings.
Yes, Uno bread can be toasted in a toaster or used in a sandwich press. Its thin slices can brown quickly, so start with a shorter setting and add time if needed rather than leaving it unattended.
No single food, including Uno bread, automatically causes weight gain. Regularly eating more energy than your body uses can lead to weight gain, so consider how much bread you eat and what you serve with it.
People with diabetes can include Uno bread in a meal, but white bread may raise blood glucose quickly. Portion size and meal composition matter; a dietitian can help fit it into an individual diabetes meal plan.
Ask the AI nutrition coach — calories, portions, alternatives and more, answered in seconds in the app.
Nutrition data compiled from USDA FoodData Central and scientific sources.