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Sweet processed biscuit; energy-dense snack
CALORIES · 100 G
GI
POTASSIUM · 100 G
FIBER · 100 G
1 serving (medium) of Ülker Rondo biscuit (30 g) has 141 calories. That works out to 470 calories per 100 g. It contains 20.7 g of carbs, 2 g of protein, 5.7 g of fat and 0.8 g of fiber. Its 0.1 mg of B1 covers 5% of the Daily Value. Its glycemic index is 68 (medium), so it raises blood sugar at a moderate pace.
Selected: 1 serving (medium) · 30 g
141
KCAL / 30G
Carbs
20.7g
· 8% DV
Protein
2g
· 4% DV
Fat
5.7g
· 7% DV
Fiber
0.8g
· 3% DV
DV is the share of the daily value covered, on a 2,000 kcal reference diet.
Calories come from: Carbs 58% · Protein 6% · Fat 36%
| Nutrient | Amount | % DV |
|---|---|---|
| Calories | 141 kcal | |
| Total fat | 5.7 g | 7% |
| Saturated fat | 2.55 g | 13% |
| Trans fat | 0.03 g | |
| Sodium | 114 mg | 5% |
| Total carbohydrate | 20.7 g | 8% |
| Fiber | 0.8 g | 3% |
| Protein | 2 g | 4% |
Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.
Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.
Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.
Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.
Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.
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| Serving | Amount | Calories |
|---|---|---|
| 1 serving (medium) | 30 g | 141 kcal |
| 1 piece (mini) | 6 g | 28 kcal |
| 3 piece (small) | 18 g | 85 kcal |
| 5 piece (medium) | 30 g | 141 kcal |
| 1 pack (mini) | 30 g | 141 kcal |
| 8 piece (large) | 48 g | 226 kcal |
| 10 piece (extra large) | 60 g | 282 kcal |
| 1 pack (small) | 60 g | 282 kcal |
| 100 g | 100 g | 470 kcal |
| 1 pack (large) | 120 g | 564 kcal |
Calculated from 470 calories per 100 g.
An Ülker Rondo biscuit is a sweet sandwich biscuit with cream filling between two biscuit layers. It is an ultra-processed packaged snack made through industrial formulation, rather than a simple homemade biscuit; the exact flavor and recipe can vary by product version.
Both Ülker Rondo biscuit and Oreo are cream-filled sandwich biscuits, but they are separate products with different recipes and flavor profiles. Ülker Rondo varieties can use different biscuit and cream flavors, so the two are not interchangeable in every recipe.
The filling in an Ülker Rondo biscuit is a sweet cream-style filling, not a layer of fresh dairy cream. Its flavor and formulation vary across versions, so a cocoa biscuit with one filling may taste quite different from another Rondo variety.
Ülker Rondo biscuit is sold in different flavor combinations, which can vary over time and by market. Cocoa biscuits and flavored cream fillings are among the kinds of variations you may encounter, but not every version is available everywhere.
Keep an opened Ülker Rondo biscuit pack sealed or transfer the biscuits to an airtight container, then store it somewhere cool and dry. Exposure to humidity makes the biscuits lose their crisp texture; follow the package’s storage directions as well.
Yes, crushed Ülker Rondo biscuits can be used as a dessert base or layered into a no-bake cheesecake, pudding cup, or ice cream topping. Because the biscuits and filling are already sweet, reduce added sugar in the recipe if needed.
Ülker Rondo biscuits are convenient to pack and can be an occasional treat, but their sweet, low-fibre profile makes them less filling than fruit or yogurt. Pairing one with a more sustaining snack can make a lunchbox option more balanced.
Yes, Ülker Rondo biscuits can lose their crispness when left exposed to air or humidity. Close the packet tightly after serving or store the biscuits in an airtight container; a damp storage spot can soften them faster.
Ülker Rondo biscuits are best treated as an occasional sweet snack, not an everyday source of nourishment. Their sweet, energy-dense nature makes more filling options, such as fruit with yogurt, a better routine choice.
People with diabetes should account for Ülker Rondo biscuits as a sweet carbohydrate-containing food, since they may raise blood glucose. The right portion depends on an individual’s meal plan and medication, so ask your clinician or dietitian for personal guidance.
Vitamins
B1
0.06mg · 5% DV
B3
0.54mg · 3% DV
Vitamin E
0.36mg · 2% DV
Biotin
0.6µg · 2% DV
Minerals
Manganese
0.12mg · 5% DV
Sodium
114mg · 5% DV
Selenium
2.4µg · 4% DV
Iron
0.66mg · 4% DV
Potassium ⭐
36mg · 1% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
To burn the 141 calories in 1 serving (medium) (30 g):
🚶
Walking (5 km/h)
🏃
Running (8 km/h)
🚴
Cycling
🏊
Swimming
Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.
Ülker Rondo biscuit is a packaged sweet snack made with two crisp biscuits and a layer of cream between them. The biscuit and filling flavours can vary by variety. Its dry, crunchy bite contrasts with the softer centre, and it can be eaten on its own or with milk.
In Turkey, it is often enjoyed with tea or as a handy snack between meals; elsewhere, it also fits easily into a lunchbox or an afternoon break. It is sweet and energy-dense, with 470 kcal per 100 g, so a modest portion may be enough. Pair it with fresh fruit or plain yoghurt for a more rounded snack.
Low
How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.
Low
An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.
Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.
NOVA 4
Ultra-Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
— Not suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
2.55g
MONOUNSATURATED
1.5g
POLYUNSATURATED
1.32g
Omega 6:3 ratio 126:1
Above the ideal 4:1 (126:1).
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Nutrition data compiled from USDA FoodData Central and scientific sources.