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Chocolate-flavored packaged sweet cake
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
430
KCAL / 100G
Carbs
62g
· 57%
Protein
5.5g
· 5%
Fat
18g
· 38%
Fiber
2.2g
Vitamins
Vitamin E
2.4mg · 16% DV
B1
0.12mg · 10% DV
B2
0.1mg · 8% DV
B3
1.1mg · 7% DV
Minerals
Selenium
9µg · 16% DV
Phosphorus
115mg · 16% DV
Iron
2mg · 11% DV
Sodium
230mg · 10% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 4
Ultra-Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
— Not suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
7.2g
MONOUNSATURATED
5.1g
POLYUNSATURATED
5g
Omega 6:3 ratio 60:1
Above the ideal 4:1 (60:1).
Ülker Kremola Chocolate Cake contains 430 kcal per 100 g. A 100 g serving also provides 62 g of carbohydrates and 18 g of fat.
This product contains gluten, eggs, dairy, and soy. It is not suitable for people with allergies or sensitivities to these ingredients.
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Nutrition data compiled from USDA FoodData Central and scientific sources.