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Rich cocoa, antioxidants, lower sugar
In season: Spring · Summer · Autumn · Winter
CALORIES
GI
POTASSIUM
FIBER
1 piece (medium) of Ülker Dark Chocolate (20 g) has 104 calories. That works out to 520 calories per 100 g. It contains 8.8 g of carbs, 1.4 g of protein, 7.2 g of fat and 1.8 g of fiber. Its 0.3 mg of Copper covers 33% of the Daily Value. Its glycemic index is 25 (low), so it raises blood sugar slowly.
Ülker Dark Chocolate is a packaged chocolate made with cocoa ingredients, with a deeper, more cocoa-forward flavour than milk chocolate. Dark chocolate is usually less sweet and more intense, though the precise taste and recipe can vary by product. It works both as a small treat on its own and as an ingredient in baking or desserts.
People enjoy it with coffee or tea, break it into pieces for a snack, or melt and grate it into recipes. Its fat and energy content make it a rich choice, so a modest portion can be satisfying; the listed typical serving is about 20 g. Pair it with fresh fruit or use a little in a dessert when you want cocoa flavour without making the whole dish very sweet.
Selected: 100 g
520
KCAL / 100G
Carbs
44g
· 16% DV
Protein
7g
· 14% DV
Fat
36g
· 46% DV
Fiber
9g
· 32% DV
DV is the share of the daily value covered, on a 2,000 kcal reference diet.
Calories come from: Carbs 33% · Protein 5% · Fat 62%
Vitamins
Vitamin E
1.5mg · 10% DV
B2
0.12mg · 9% DV
B1
0.08mg · 7% DV
Biotin
2µg · 7% DV
Minerals
Copper
2mg · 222% DV
Manganese
1mg · 43% DV
Iron
6mg · 33% DV
Magnesium
120mg · 29% DV
Medium
How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.
Medium
An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.
Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
To burn the 520 calories in 100 g:
🚶
Walking (5 km/h)
🏃
Running (8 km/h)
🚴
Cycling
🏊
Swimming
Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
— Not suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
22g
MONOUNSATURATED
10g
POLYUNSATURATED
1g
Omega 6:3 ratio 15:1
Above the ideal 4:1 (15:1).
Yes, Ülker Dark Chocolate contains some caffeine from cocoa, as well as theobromine. It usually has less caffeine than coffee, but people who are sensitive to stimulants may find it affects sleep, especially when eaten late.
Ülker Dark Chocolate provides cocoa compounds with antioxidant activity, but it is still a sweet treat rather than a health food. Enjoying a modest piece can fit into a balanced eating pattern; eating more does not make it a remedy.
No, “dark” does not mean sugar-free. Dark chocolate often contains less sugar than milk chocolate, but the amount varies by product, so Ülker Dark Chocolate should not be treated as a sugar-free substitute.
It can, particularly if you are sensitive to caffeine or eat it close to bedtime. Ülker Dark Chocolate also contains theobromine, another cocoa stimulant, though its effect is generally milder than that of a caffeinated drink.
Store Ülker Dark Chocolate in a cool, dry place away from sunlight and strong odors, with the wrapper sealed. In hot weather, refrigerate it in an airtight container so moisture and fridge smells do not affect it.
A pale coating is usually fat or sugar bloom, caused by temperature changes or moisture moving to the surface. It can affect the chocolate’s appearance and texture, but does not automatically mean Ülker Dark Chocolate has spoiled.
Yes, Ülker Dark Chocolate works in brownies, cakes, cookies, and ganache. Chop it into small pieces and melt it gently over a water bath or in short microwave bursts; even a little water can make melted chocolate seize.
No, never give Ülker Dark Chocolate to dogs. Cocoa contains theobromine and caffeine, which can be toxic to them; if a dog has eaten some, contact a veterinarian promptly rather than waiting for symptoms.
Ülker Dark Chocolate has a more pronounced cocoa flavor and is generally less sweet and less milky than milk chocolate. The exact contrast depends on the product varieties, but dark chocolate is not automatically sugar-free.
Yes, but melt Ülker Dark Chocolate in short bursts, stirring between each one. Chocolate can scorch quickly in a microwave, so stop while a few small pieces remain and stir until the residual heat melts them.
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Nutrition data compiled from USDA FoodData Central and scientific sources.