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Udon noodles Calories

Thick wheat noodles; high in carbohydrates and low in fat.

CALORIES

127kcal

GI

62medium

POTASSIUM

18mg

FIBER

1.3g

Udon noodles Nutrition Facts

Selected: 100 g

127

KCAL / 100G

Carbs

25.1g

· 86%

Protein

3.6g

· 12%

Fat

0.2g

· 2%

Fiber

1.3g

Udon noodles Vitamins & Minerals

Vitamins

B1

0.03mg · 3% DV

B3

0.4mg · 3% DV

Biotin

0.8µg · 3% DV

B2

0.02mg · 2% DV

Minerals

Selenium

8.2µg · 15% DV

Sodium

150mg · 7% DV

Iron

1mg · 6% DV

Phosphorus

28mg · 4% DV

Udon noodles Glycemic Index

GLYCEMIC INDEX

62
Medium
0 Low5570100

GLYCEMIC LOAD

16
Medium

Accounts for portion size — a more realistic measure than GI alone.

Is Udon noodles Processed?

NOVA 3

Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Udon noodles Contain Allergens?

Contains these allergens:

Gluten yes
Dairy free
Eggs free
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame free

Which Diets Is Udon noodles Good For?

Vegan

✓ Suitable

Vegetarian

✓ Suitable

Gluten-Free

— Not suitable

Dairy-Free

— Not suitable

Mediterranean

✓ Suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Udon noodles Fat Profile

SATURATED

0.04g

MONOUNSATURATED

0.02g

POLYUNSATURATED

0.06g

⚖️

Omega 6:3 ratio 5:1

Above the ideal 4:1 (5:1).

Foods Similar to Udon noodles

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Finely ground oats, raw

379 kcal

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Cooked noodles

138 kcal

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Instant noodles, dry

470 kcal

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Whole grain whole wheat bread

247 kcal

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Farfalle pasta with tomato sauce

132 kcal

🍝

Plain spaghetti

158 kcal

🍚

White rice, cooked

130 kcal

🍝

Rigatoni with tomato sauce

132 kcal

Udon noodles — Frequently Asked Questions

How many calories are in udon noodles?

Udon noodles provide 127 calories per 100 g. That amount contains 25.1 g of carbohydrates, 3.6 g of protein, and 0.2 g of fat.

Are udon noodles gluten-free and suitable for a vegan diet?

Udon noodles contain gluten, so they are not suitable for a gluten-free diet. They are compatible with vegan, vegetarian, Mediterranean, flexitarian, and omnivore eating patterns.

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Nutrition data compiled from USDA FoodData Central and scientific sources.