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Chocolate-covered caramel and biscuit bar
CALORIES
GI
POTASSIUM
FIBER
2 piece (medium) of Twix (50 g) has 246 calories. That works out to 492 calories per 100 g. It contains 33.9 g of carbs, 2.1 g of protein, 11.1 g of fat and 1.1 g of fiber. Its 0.1 mg of B2 covers 7% of the Daily Value. Its glycemic index is 65 (high), so it raises blood sugar quickly.
Twix is a packaged chocolate bar made with crunchy biscuit fingers, a layer of caramel and a smooth milk-chocolate coating. It was first made in Britain and is now sold widely, including in shops across the English-speaking world.
The sweet caramel and chocolate contrast with the crisp biscuit, making it an easy snack to eat straight from the wrapper. In Britain it is commonly enjoyed with tea or coffee; elsewhere, it often turns up as a lunchbox treat or an on-the-go sweet. It is mainly a source of carbohydrates and fat, with relatively little protein.
For a smaller treat, have one finger rather than both, or share the bar alongside a cup of unsweetened tea or coffee.
Selected: 100 g
492
KCAL / 100G
Carbs
67.7g
· 25% DV
Protein
4.2g
· 8% DV
Fat
22.1g
· 28% DV
Fiber
2.2g
· 8% DV
DV is the share of the daily value covered, on a 2,000 kcal reference diet.
Calories come from: Carbs 56% · Protein 3% · Fat 41%
Vitamins
B2
0.18mg · 14% DV
B12
0.25µg · 10% DV
B1
0.07mg · 6% DV
B5
0.25mg · 5% DV
Minerals
Calcium
110mg · 11% DV
Phosphorus
80mg · 11% DV
Zinc
1mg · 9% DV
Sodium
180mg · 8% DV
Low
How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.
Low
An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.
Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
To burn the 492 calories in 100 g:
🚶
Walking (5 km/h)
🏃
Running (8 km/h)
🚴
Cycling
🏊
Swimming
Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.
NOVA 4
Ultra-Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
— Not suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
— Not suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
13.2g
MONOUNSATURATED
5.2g
POLYUNSATURATED
1.7g
Omega 6:3 ratio 53.3:1
Above the ideal 4:1 (53.3:1).
Twix is made with a crunchy biscuit base, a caramel layer and a milk-chocolate coating. The combination of crisp biscuit and soft caramel gives the bar its familiar layered texture.
No, the two Twix fingers have the same ingredients and recipe. “Left Twix” and “Right Twix” are playful advertising identities, not different products or flavors.
Twix is packaged as two narrow fingers, making it easy to share or save one for later. Both pieces have the same biscuit, caramel and chocolate layers.
Yes, Twix was sold as Raider in several European markets before the name changed to Twix. The rebranding happened at different times in different countries.
Yes, you can freeze Twix in its sealed wrapper or an airtight container. The chocolate and caramel will become firm, so let the bar warm slightly before eating to enjoy its usual texture.
A white or pale film on Twix is usually chocolate bloom, caused by changes in temperature or moisture that bring fat or sugar to the surface. It can affect appearance and texture, but does not by itself mean the bar is unsafe.
Yes, chopped Twix works well in brownies, cookies and ice cream desserts. Add it near the end of baking or fold it into a cooled mixture, since the caramel can melt and become sticky.
Yes, Twix contains a small amount of naturally occurring caffeine from its cocoa-containing chocolate coating. It is not a caffeine-focused snack, but people avoiding caffeine completely should account for the chocolate.
Twix contains sugar and refined carbohydrates that can raise blood glucose. People with diabetes should fit a portion into their individual meal plan and consider their own blood-glucose response.
No, refrigeration is not necessary if Twix is kept in a cool, dry place. Reseal the wrapper or use an airtight container to protect it from humidity, strong odors and heat.
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Nutrition data compiled from USDA FoodData Central and scientific sources.