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Turkmen samsa Calories

Baked meat-filled pastry

CALORIES

320kcal

GI

58medium

POTASSIUM

185mg

FIBER

1.8g

Turkmen samsa Nutrition Facts

Selected: 100 g

320

KCAL / 100G

Carbs

28.5g

· 35%

Protein

11.5g

· 14%

Fat

18g

· 51%

Fiber

1.8g

Turkmen samsa Vitamins & Minerals

Vitamins

B12

0.7µg · 29% DV

B3

2.8mg · 18% DV

Biotin

5µg · 17% DV

B6

0.18mg · 11% DV

Minerals

Selenium

18µg · 33% DV

Zinc

2mg · 18% DV

Sodium

420mg · 18% DV

Phosphorus

128mg · 18% DV

Turkmen samsa Glycemic Index

GLYCEMIC INDEX

58
Medium
0 Low5570100

GLYCEMIC LOAD

16
Medium

Accounts for portion size — a more realistic measure than GI alone.

Is Turkmen samsa Processed?

NOVA 3

Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Turkmen samsa Contain Allergens?

Contains these allergens:

Gluten yes
Dairy free
Eggs free
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame free

Which Diets Is Turkmen samsa Good For?

Vegan

— Not suitable

Vegetarian

— Not suitable

Gluten-Free

— Not suitable

Dairy-Free

— Not suitable

Mediterranean

— Not suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Turkmen samsa Fat Profile

SATURATED

6.1g

MONOUNSATURATED

7g

POLYUNSATURATED

3.2g

⚖️

Omega 6:3 ratio 36.3:1

Above the ideal 4:1 (36.3:1).

Foods Similar to Turkmen samsa

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Whey protein powder

412 kcal

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268 kcal

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Whey protein isolate

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McDonald's Big Mac

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Thin crust mixed pizza

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McDonald's medium French fries

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Cheeseburger

295 kcal

Turkmen samsa — Frequently Asked Questions

How many calories are in Turkmen samsa?

Turkmen samsa provides 320 calories per 100 g. Per 100 g, it also contains 11.5 g protein, 28.5 g carbohydrates, and 18 g fat.

Is Turkmen samsa gluten-free and diet-friendly?

No, Turkmen samsa contains gluten, so it is not gluten-free. Its listed diet compatibility is omnivore, and it is classified as a processed food.

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Nutrition data compiled from USDA FoodData Central and scientific sources.