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A thick tuna steak with lightly browned edges and a moist, deep-pink center, served in a simple slice on a plate.
●Low GI
⚡High Potassium
💪High Protein

Tuna cooked 2 min Calories

High in protein, low fat, source of omega-3

In season: Spring · Summer · Autumn · Winter

CALORIES · 100 G

132kcal

GI

0low

POTASSIUM · 100 G

340mg

FIBER · 100 G

0g

Quick answer

1 piece (medium) of Tuna cooked 2 min (120 g) has 158 calories. That works out to 132 calories per 100 g. It contains 0 g of carbs, 33.6 g of protein, 1.3 g of fat and 0 g of fiber. Its 96 µg of Selenium covers 175% of the Daily Value. Its glycemic index is 0 (low), so it raises blood sugar slowly.

Tuna cooked 2 min Nutrition Facts

Selected: 1 piece (medium) · 120 g

158

KCAL / 120G

Carbs

0g

· 0% DV

Protein

33.6g

· 67% DV

Fat

1.3g

· 2% DV

Fiber

0g

· 0% DV

DV is the share of the daily value covered, on a 2,000 kcal reference diet.

Calories come from: Carbs 0% · Protein 92% · Fat 8%

Tuna cooked 2 min nutrition facts table · 1 piece (medium) (120 g)

NutrientAmount% DV
Calories158 kcal
Total fat1.3 g2%
Saturated fat0.36 g2%
Trans fat0 g
Sodium56 mg2%
Total carbohydrate0 g0%
Fiber0 g0%
Protein33.6 g67%

Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.

Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.

Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.

Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.

Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.

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How Many Calories in 1 Medium Tuna cooked 2 min?

ServingAmountCalories
1 piece (medium)120 g158 kcal
1 piece (small)80 g106 kcal
1 pack (mini)80 g106 kcal
100 g100 g132 kcal
1 serving (medium)100 g132 kcal
1 serving (large)150 g198 kcal
1 can (whole)160 g211 kcal
1 piece (large)180 g238 kcal
1 piece (jumbo)240 g317 kcal

Calculated from 132 calories per 100 g.

Frequently Asked Questions About Tuna cooked 2 min

Is tuna cooked for 2 minutes safe to eat?

It is considered safely cooked when its center reaches 145°F (63°C); two minutes alone does not guarantee that. A quick sear can leave the middle raw or rare, so check the thickest part if you want it fully cooked.

How long should tuna cooked for 2 minutes be seared on each side?

There is no fixed time for every steak: thickness and pan heat determine how quickly it cooks. Two minutes may sear the outside while leaving the middle rare, so use a thermometer if you need the center fully cooked.

Can tuna cooked for 2 minutes be eaten rare?

Yes, some people choose to eat seared tuna rare, but that is not the same as cooking it fully. Raw or undercooked fish carries food-safety risks, so fully cook tuna to 145°F (63°C) when safety is the priority.

How can you tell when tuna cooked for 2 minutes is done?

A thermometer inserted into the thickest part is the clearest check: fully cooked fish reaches 145°F (63°C). Appearance is less reliable, though fully cooked tuna turns opaque rather than remaining translucent in the center.

How long does tuna cooked for 2 minutes last in the fridge?

Refrigerate it within two hours of cooking and eat it within three to four days. Store it in a covered container, and discard it if it has been left at room temperature for longer than two hours.

Can you reheat tuna cooked for 2 minutes?

Yes, but reheating can make tuna dry and tough. Warm it gently until hot throughout, and do not rely on reheating to make fish safe if it was left at room temperature too long.

Can tuna cooked for 2 minutes be frozen?

Yes. Cool it promptly, seal it in a freezer-safe container, and thaw it in the refrigerator. The texture may be drier after thawing, so it often works better flaked into a salad or cooked dish.

Does lemon juice cook tuna cooked for 2 minutes?

No. Lemon juice changes the surface through acidity but does not cook tuna with heat or reliably make its center safe. If the tuna needs to be fully cooked, cook it rather than relying on a citrus marinade.

What should you serve with tuna cooked for 2 minutes?

A crisp salad, roasted vegetables, or rice works well with seared tuna. Have the sides ready before cooking, since tuna served after a short sear can dry out if it sits waiting.

Can you eat tuna cooked for 2 minutes during pregnancy?

Avoid tuna that is raw or undercooked during pregnancy; choose fish cooked through. Tuna mercury levels vary by species, so ask your doctor or dietitian which type and serving amount are appropriate for you.

Tuna cooked 2 min Vitamins & Minerals

Vitamins

B3

22.2mg · 139% DV

B12

2.64µg · 110% DV

B6

1.08mg · 64% DV

B2

0.26mg · 20% DV

Minerals

Selenium

96µg · 175% DV

Phosphorus

324mg · 46% DV

Iodine

60µg · 40% DV

Magnesium

60mg · 14% DV

Potassium ⭐

408mg · 12% DV

Sodium

56mg · 2% DV

Tuna cooked 2 min Glycemic Index

GLYCEMIC INDEX

0
Low
0 Low5570100

GLYCEMIC LOAD

0
Low

Accounts for portion size — a more realistic measure than GI alone.

How to Burn Off Tuna cooked 2 min

To burn the 158 calories in 1 piece (medium) (120 g):

🚶

39min

Walking (5 km/h)

🏃

16min

Running (8 km/h)

🚴

21min

Cycling

🏊

18min

Swimming

Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.

What is Tuna cooked 2 min?

Tuna cooked for 2 minutes is a tuna steak given a very brief cook, often leaving the centre tender and moist while the outside is seared. It is different from canned tuna, which is cooked and packed for a longer shelf life; the result here depends on the cut’s thickness and how it is prepared.

It is commonly served warm with lemon, vegetables or a fresh salad, and its firm, meaty flavour works well with simple seasonings. This is a high-protein, low-fat choice: a 100 g portion provides 28 g of protein. For a lighter meal, sear it in a little oil and pair it with greens rather than a rich sauce.

How Nutritious Is Tuna cooked 2 min?

Nutrient density

Very high

85/ 100

How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.

Satiety score

Medium

57/ 100

An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.

Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.

Is Tuna cooked 2 min Processed?

NOVA 2

Minimally Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Tuna cooked 2 min Contain Allergens?

Contains these allergens:

Gluten free
Dairy free
Eggs free
Peanuts free
Tree nuts free
Fish yes
Soy free
Sesame free

Which Diets Is Tuna cooked 2 min Good For?

Vegan

— Not suitable

Vegetarian

— Not suitable

Gluten-Free

✓ Suitable

Dairy-Free

— Not suitable

Mediterranean

✓ Suitable

Paleo

✓ Suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

✓ Suitable

Low FODMAP

— Not suitable

Tuna cooked 2 min Fat Profile

SATURATED

0.36g

MONOUNSATURATED

0.36g

POLYUNSATURATED

0.48g

⚖️

Omega 6:3 ratio 0:1

Below the ideal 4:1 — a good omega balance.

Compare Tuna cooked 2 min

🐟vs🐟
Tuna cooked 2 min vs Salmon Fillet74 kcal fewer per 100 g
→
🐟vs🐟
Tuna cooked 2 min vs Canned Tuna16 kcal more per 100 g
→
🐟vs🐟
Tuna cooked 2 min vs Fish22 kcal more per 100 g
→
🐟vs🐟
Tuna cooked 2 min vs TunaSame calories per 100 g
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Foods Similar to Tuna cooked 2 min

🐟

Salmon Fillet

206 kcal

🐟

Canned Tuna

116 kcal

🐟

Fish

110 kcal

🐟

Tuna

132 kcal

🐟

Baked Sea Bass

110 kcal

🐟

Grilled Sea Bass

124 kcal

🐟

Whiting

90 kcal

🦪

Stuffed Mussels

175 kcal

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Nutrition data compiled from USDA FoodData Central and scientific sources.