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High protein, low fat, source of omega-3
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
116
KCAL / 100G
Carbs
0g
· 0%
Protein
25.5g
· 92%
Fat
1g
· 8%
Fiber
0g
Vitamins
B12
2.2µg · 92% DV
B3
10.5mg · 66% DV
B6
0.34mg · 20% DV
B2
0.18mg · 14% DV
Minerals
Selenium
80µg · 145% DV
Iodine
50µg · 33% DV
Phosphorus
220mg · 31% DV
Sodium
320mg · 14% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
— Not suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
✓ Suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
✓ Suitable
Low FODMAP
— Not suitable
SATURATED
0.2g
MONOUNSATURATED
0.2g
POLYUNSATURATED
0.3g
Omega 6:3 ratio 0.1:1
Below the ideal 4:1 — a good omega balance.
Canned, drained tuna contains 116 calories per 100 g.
Canned, drained tuna provides 25.5 g of protein per 100 g. It is a high-protein seafood option.
No. Canned, drained tuna contains 0 g of carbohydrates per 100 g.
Yes. With 0 g of carbohydrates per 100 g, canned, drained tuna fits keto and ketovore diets.
Canned, drained tuna has a glycemic index of 0. It contains no carbohydrates.
Yes. Canned, drained tuna has 1 g of fat per 100 g, making it a low-fat option.
No. Canned, drained tuna contains 0 g of fiber per 100 g, so it can be paired with fiber-containing foods if needed.
Based on the provided information, canned, drained tuna is suitable for a gluten-free diet. As a processed food, check the package information for the specific product.
Canned tuna contains fish, which is a major allergen. People with a fish allergy should avoid it.
Yes. Canned, drained tuna is classified as a processed food. It still provides 25.5 g of protein and 0 g of carbohydrates per 100 g.
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Nutrition data compiled from USDA FoodData Central and scientific sources.