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Healthy combination of tuna, avocado, and sushi rice
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
160
KCAL / 100G
Carbs
21g
· 51%
Protein
10g
· 24%
Fat
4.5g
· 25%
Fiber
1.6g
Vitamins
B12
1.1µg · 46% DV
B3
2.8mg · 18% DV
B6
0.22mg · 13% DV
B5
0.5mg · 10% DV
Minerals
Selenium
8µg · 15% DV
Sodium
210mg · 9% DV
Phosphorus
62mg · 9% DV
Iron
1mg · 6% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 2
Minimally Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
— Not suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
0.9g
MONOUNSATURATED
2g
POLYUNSATURATED
1g
Omega 6:3 ratio 0.7:1
Below the ideal 4:1 — a good omega balance.
Tuna avocado sushi contains 160 calories per 100 g. The same amount provides 10 g of protein, 21 g of carbohydrates, and 4.5 g of fat.
With 160 calories and 10 g of protein per 100 g, tuna avocado sushi can fit omnivore, pescatarian, Mediterranean, and flexitarian eating patterns. Its glycemic index is 55, and it contains fish.
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Nutrition data compiled from USDA FoodData Central and scientific sources.