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Low GI
💪High Protein

Tul Cheese Calories

Soft, white, salty cheese, traditional Turkish cheese

CALORIES

270kcal

GI

0low

POTASSIUM

70mg

FIBER

0g

Tul Cheese Nutrition Facts

Selected: 100 g

270

KCAL / 100G

Carbs

2.5g

· 4%

Protein

16g

· 24%

Fat

22g

· 72%

Fiber

0g

Tul Cheese Vitamins & Minerals

Vitamins

B12

1.2µg · 50% DV

B2

0.35mg · 27% DV

Vitamin A

210µg · 23% DV

B5

0.45mg · 9% DV

Minerals

Phosphorus

350mg · 50% DV

Calcium

480mg · 48% DV

Sodium

1100mg · 48% DV

Zinc

3mg · 27% DV

Tul Cheese Glycemic Index

GLYCEMIC INDEX

0
Low
0 Low5570100

GLYCEMIC LOAD

0
Low

Accounts for portion size — a more realistic measure than GI alone.

Is Tul Cheese Processed?

NOVA 2

Minimally Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Tul Cheese Contain Allergens?

Contains these allergens:

Gluten free
Dairy yes
Eggs free
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame free

Which Diets Is Tul Cheese Good For?

Vegan

— Not suitable

Vegetarian

✓ Suitable

Gluten-Free

— Not suitable

Dairy-Free

— Not suitable

Mediterranean

✓ Suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Tul Cheese Fat Profile

SATURATED

14g

MONOUNSATURATED

6g

POLYUNSATURATED

0.4g

⚖️

Omega 6:3 ratio 2.5:1

Below the ideal 4:1 — a good omega balance.

Foods Similar to Tul Cheese

🥛

3% fat milk

61 kcal

🧀

Semi-hard cheese

356 kcal

🧀

High-protein Kashar cheese

320 kcal

🥣

Fruit quark yogurt

68 kcal

🥛

1% milk

42 kcal

🧀

Grilled halloumi

321 kcal

🥛

Drinkable quark

72 kcal

🧀

Semi-skimmed white cheese

220 kcal

Tul Cheese — Frequently Asked Questions

How many calories are in Tul cheese?

Tul cheese contains 270 calories per 100 g. A 100 g serving provides 16 g of protein, 22 g of fat, and 2.5 g of carbohydrates.

Is Tul cheese suitable for a low-glycemic diet?

Tul cheese has a glycemic index of 0 and contains 2.5 g of carbohydrates per 100 g. It is compatible with vegetarian, Mediterranean, flexitarian, and omnivorous diets, but it contains dairy.

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Nutrition data compiled from USDA FoodData Central and scientific sources.