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Borlotti beans in olive oil and tomato sauce
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
112
KCAL / 100G
Carbs
14.2g
· 50%
Protein
4.8g
· 17%
Fat
4.2g
· 33%
Fiber
5.1g
Vitamins
Folate
46µg · 12% DV
B1
0.12mg · 10% DV
B6
0.1mg · 6% DV
Vitamin K
7.1µg · 6% DV
Minerals
Phosphorus
95mg · 14% DV
Sodium
310mg · 13% DV
Magnesium
40mg · 10% DV
Potassium ⭐
330mg · 10% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
No known major allergens
Vegan
✓ Suitable
Vegetarian
✓ Suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
0.63g
MONOUNSATURATED
2.68g
POLYUNSATURATED
0.51g
Omega 6:3 ratio 11.3:1
Above the ideal 4:1 (11.3:1).
Tukaş Borlotti Bean Pilaki provides 112 calories per 100 g.
It contains 4.8 g of protein per 100 g. It is a plant-based protein option within a meal.
A 100 g serving contains 14.2 g of carbohydrates. It also provides 5.1 g of fiber per 100 g.
It contains 5.1 g of fiber per 100 g. Fiber can help make a meal more filling.
Tukaş Borlotti Bean Pilaki contains 4.2 g of fat per 100 g.
Its glycemic index is 35. This is in the low glycemic index range.
It can fit into a diet depending on portion size and the overall meal plan. Per 100 g, it has 112 calories, 4.8 g of protein, and 5.1 g of fiber.
Yes, it is compatible with vegan and vegetarian diets. It also fits Mediterranean and flexitarian eating patterns.
According to its listed diet compatibility, it is suitable for a gluten-free diet.
Yes, it is classified as a processed food. Per 100 g, it contains 112 calories, 14.2 g of carbs, 4.8 g of protein, and 4.2 g of fat.
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Nutrition data compiled from USDA FoodData Central and scientific sources.