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Tortilla Chips Calories

Corn-based, fried or baked, crispy chips

CALORIES

480kcal

GI

70high

POTASSIUM

180mg

FIBER

5.5g

Tortilla Chips Nutrition Facts

Selected: 100 g

480

KCAL / 100G

Carbs

65g

· 54%

Protein

6.5g

· 5%

Fat

22g

· 41%

Fiber

5.5g

Tortilla Chips Vitamins & Minerals

Vitamins

B3

2.5mg · 16% DV

B6

0.18mg · 11% DV

B1

0.11mg · 9% DV

Vitamin E

1.2mg · 8% DV

Minerals

Sodium

420mg · 18% DV

Phosphorus

120mg · 17% DV

Magnesium

50mg · 12% DV

Iron

2mg · 11% DV

Tortilla Chips Glycemic Index

GLYCEMIC INDEX

70
High
0 Low5570100

GLYCEMIC LOAD

45
High

Accounts for portion size — a more realistic measure than GI alone.

Is Tortilla Chips Processed?

NOVA 3

Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Tortilla Chips Contain Allergens?

No known major allergens

Gluten free
Dairy free
Eggs free
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame free

Which Diets Is Tortilla Chips Good For?

Vegan

✓ Suitable

Vegetarian

✓ Suitable

Gluten-Free

✓ Suitable

Dairy-Free

— Not suitable

Mediterranean

✓ Suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Tortilla Chips Fat Profile

SATURATED

2.7g

MONOUNSATURATED

7.8g

POLYUNSATURATED

8.2g

⚖️

Omega 6:3 ratio 144:1

Above the ideal 4:1 (144:1).

Foods Similar to Tortilla Chips

🥛

Whey protein powder

412 kcal

🍕

Mini lahmacun

268 kcal

🧀

Mac and cheese

164 kcal

🥤

Whey protein isolate

370 kcal

🍔

McDonald's Big Mac

257 kcal

🍟

Air-fried French fries

160 kcal

🍕

Thin crust mixed pizza

266 kcal

🍟

McDonald's medium French fries

323 kcal

Tortilla Chips — Frequently Asked Questions

How many calories are in tortilla chips?

Tortilla chips provide 480 calories per 100 g. Per 100 g, they also contain 22 g fat, 65 g carbs, and 6.5 g protein.

Are tortilla chips gluten-free and what diets are they suitable for?

Based on the provided data, tortilla chips are gluten-free. They are suitable for omnivore, vegetarian, vegan, Mediterranean, and flexitarian diets.

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Nutrition data compiled from USDA FoodData Central and scientific sources.