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Tomato paste pasta
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
151
KCAL / 100G
Carbs
27.8g
· 71%
Protein
4.5g
· 11%
Fat
3.1g
· 18%
Fiber
2.1g
Vitamins
B3
1.4mg · 9% DV
B1
0.09mg · 8% DV
Biotin
2.1µg · 7% DV
B5
0.29mg · 6% DV
Minerals
Selenium
12.4µg · 23% DV
Phosphorus
69mg · 10% DV
Zinc
1mg · 9% DV
Sodium
205mg · 9% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
✓ Suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
0.43g
MONOUNSATURATED
1.42g
POLYUNSATURATED
0.66g
Omega 6:3 ratio 20.7:1
Above the ideal 4:1 (20.7:1).
Tomato paste manti pasta contains 151 calories per 100 g.
There are 4.5 g of protein in 100 g of tomato paste manti pasta.
A 100 g portion provides 27.8 g of carbohydrates.
It contains 3.1 g of fat per 100 g.
Yes. It provides 2.1 g of fiber per 100 g.
Tomato paste manti pasta has a glycemic index of 50.
Yes, it contains gluten. It is not suitable for people with a gluten allergy or sensitivity.
According to the listed diet compatibility, tomato paste manti pasta is suitable for vegan and vegetarian diets.
Yes, it is listed as compatible with Mediterranean eating. It is also compatible with omnivore and flexitarian diets.
Yes. Tomato paste manti pasta is classified as processed.
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Nutrition data compiled from USDA FoodData Central and scientific sources.