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Tiramisu cake Calories

Coffee-flavored layered cake with mascarpone/cream

CALORIES

489kcal

GI

52medium

POTASSIUM

118mg

FIBER

2.22g

Tiramisu cake Nutrition Facts

Selected: 100 g

489

KCAL / 100G

Carbs

57.8g

· 46%

Protein

6.7g

· 5%

Fat

26.7g

· 49%

Fiber

2.2g

Tiramisu cake Vitamins & Minerals

Vitamins

Vitamin A

165µg · 18% DV

B2

0.18mg · 14% DV

Biotin

4.2µg · 14% DV

B12

0.28µg · 12% DV

Minerals

Phosphorus

118mg · 17% DV

Selenium

8.5µg · 15% DV

Calcium

92mg · 9% DV

Zinc

1mg · 9% DV

Tiramisu cake Glycemic Index

GLYCEMIC INDEX

52
Medium
0 Low5570100

GLYCEMIC LOAD

16
Medium

Accounts for portion size — a more realistic measure than GI alone.

Is Tiramisu cake Processed?

NOVA 3

Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Tiramisu cake Contain Allergens?

Contains these allergens:

Gluten yes
Dairy yes
Eggs yes
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame free

Which Diets Is Tiramisu cake Good For?

Vegan

— Not suitable

Vegetarian

✓ Suitable

Gluten-Free

— Not suitable

Dairy-Free

— Not suitable

Mediterranean

— Not suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Tiramisu cake Fat Profile

SATURATED

11.2g

MONOUNSATURATED

5.4g

POLYUNSATURATED

1.1g

⚖️

Omega 6:3 ratio 19:1

Above the ideal 4:1 (19:1).

Foods Similar to Tiramisu cake

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Cake with cream

350 kcal

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598 kcal

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Dark chocolate 70% cacao

598 kcal

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85% dark chocolate

600 kcal

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Magnum almond ice cream

320 kcal

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Ice cream

207 kcal

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Magnum almond ice cream sandwich

356 kcal

Tiramisu cake — Frequently Asked Questions

How many calories are in tiramisu cake?

Tiramisu cake contains 489 calories per 100 g. A 100 g serving provides 26.67 g of fat and 57.78 g of carbohydrates.

What is the glycemic index of tiramisu cake?

Tiramisu cake has a glycemic index of 52. It contains gluten, eggs, and dairy, so it is not suitable for people with these allergies.

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Nutrition data compiled from USDA FoodData Central and scientific sources.