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Stuffed eggplant, pepper, and tomato with minced meat and rice
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
128
KCAL / 100G
Carbs
10.4g
· 33%
Protein
5.6g
· 18%
Fat
7.1g
· 49%
Fiber
2.3g
Vitamins
Vitamin C
18.5mg · 21% DV
B12
0.42µg · 18% DV
B3
1.8mg · 11% DV
B6
0.18mg · 11% DV
Minerals
Selenium
6.8µg · 12% DV
Phosphorus
78mg · 11% DV
Sodium
240mg · 10% DV
Zinc
1mg · 9% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 2
Minimally Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
No known major allergens
Vegan
— Not suitable
Vegetarian
— Not suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
2.1g
MONOUNSATURATED
2.9g
POLYUNSATURATED
0.95g
Omega 6:3 ratio 16.4:1
Above the ideal 4:1 (16.4:1).
Three sisters dolma provides 128 calories per 100 g. The same amount contains 5.6 g of protein, 10.4 g of carbohydrates, and 7.1 g of fat.
Yes, three sisters dolma is listed as compatible with a gluten-free diet. It is also suitable for omnivore and Mediterranean eating patterns.
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Nutrition data compiled from USDA FoodData Central and scientific sources.