🧈🌶️
Rich, aromatic sauce made with butter and pepper
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
540
KCAL / 100G
Carbs
1.2g
· 1%
Protein
0.5g
· 0%
Fat
59.5g
· 99%
Fiber
0.2g
Vitamins
Vitamin A
650µg · 72% DV
Vitamin E
2.1mg · 14% DV
B12
0.17µg · 7% DV
Vitamin D
1.2µg · 6% DV
Minerals
Sodium
390mg · 17% DV
Iodine
10µg · 7% DV
Calcium
18mg · 2% DV
Selenium
1.2µg · 2% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 2
Minimally Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
— Not suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
✓ Suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
✓ Suitable
Low FODMAP
— Not suitable
SATURATED
37.5g
MONOUNSATURATED
18.5g
POLYUNSATURATED
2g
Omega 6:3 ratio 7.5:1
Above the ideal 4:1 (7.5:1).
Butter pepper sauce contains 540 calories per 100 g. It provides 59.5 g of fat per 100 g.
Yes, it is compatible with keto and ketovore diets. It has 1.2 g of carbohydrates per 100 g and a glycemic index of 0, but it contains dairy.
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Nutrition data compiled from USDA FoodData Central and scientific sources.