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Protein-rich chicken sandwich with Caesar dressing
CALORIES · 100 G
GI
POTASSIUM · 100 G
FIBER · 100 G
1 serving (medium) of Chicken Caesar sandwich (220 g) has 546 calories. That works out to 248 calories per 100 g. It contains 44.2 g of carbs, 31.2 g of protein, 26.6 g of fat and 4 g of fiber. Its 39.6 µg of Selenium covers 72% of the Daily Value. Its glycemic index is 58 (medium), so it raises blood sugar at a moderate pace.
Selected: 1 serving (medium) · 220 g
546
KCAL / 220G
Carbs
44.2g
· 16% DV
Protein
31.2g
· 62% DV
Fat
26.6g
· 34% DV
Fiber
4g
· 14% DV
DV is the share of the daily value covered, on a 2,000 kcal reference diet.
Calories come from: Carbs 33% · Protein 23% · Fat 44%
| Nutrient | Amount | % DV |
|---|---|---|
| Calories | 546 kcal | |
| Total fat | 26.6 g | 34% |
| Saturated fat | 6.16 g | 31% |
| Trans fat | 0.18 g | |
| Sodium | 1144 mg | 50% |
| Total carbohydrate | 44.2 g | 16% |
| Fiber | 4 g | 14% |
| Protein | 31.2 g | 62% |
Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.
Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.
Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.
Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.
Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.
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| Serving | Amount | Calories |
|---|---|---|
| 1 serving (medium) | 220 g | 546 kcal |
| 100 g | 100 g | 248 kcal |
| 1 piece (quarter) | 100 g | 248 kcal |
| ½ serving (half) | 110 g | 273 kcal |
| 1 piece (small) | 160 g | 397 kcal |
| 1 piece (whole) | 200 g | 496 kcal |
| 1 piece (large) | 280 g | 694 kcal |
| 1 piece (jumbo) | 340 g | 843 kcal |
Calculated from 248 calories per 100 g.
A Chicken Caesar sandwich is made by layering cooked chicken, crisp romaine, Caesar dressing and Parmesan in bread. Toast the bread lightly, then add the lettuce and dressing just before serving so they stay fresh and the bread does not turn soggy.
A Chicken Caesar sandwich usually contains cooked chicken, romaine lettuce, Caesar dressing and Parmesan cheese between slices of bread or in a roll. Some versions add tomato or bacon, but those are optional rather than essential ingredients.
It can: traditional Caesar dressing often includes anchovies for a salty, savory flavor. Recipes and bottled dressings vary, so a Chicken Caesar sandwich is not automatically anchovy-free; make the dressing without anchovies if you want to avoid them.
A Chicken Caesar sandwich can be a filling meal, with protein from chicken and some vegetables from romaine. Caesar dressing, cheese and bread can also add substantial salt and saturated fat, so using less dressing and adding extra lettuce makes a lighter version.
A Chicken Caesar sandwich can be served either warm or cold. For a warm version, heat the bread and cooked chicken, then add the romaine and dressing afterward so the lettuce remains crisp.
Parmesan is the classic cheese for a Chicken Caesar sandwich, usually shaved or finely grated over the chicken and lettuce. Its savory, salty taste complements Caesar dressing; another aged hard cheese can work if Parmesan is unavailable.
Sturdy bread works best for a Chicken Caesar sandwich because it holds the chicken and creamy dressing without falling apart. Ciabatta, a roll or a lightly toasted sourdough slice are practical choices; very soft bread can become soggy quickly.
Yes, but assemble a Chicken Caesar sandwich shortly before eating if you want the bread and romaine to stay crisp. For meal prep, keep the dressing separate and add it with the lettuce when you are ready to serve.
Store a Chicken Caesar sandwich covered in the refrigerator and eat it promptly, since it contains cooked chicken and the lettuce and bread lose quality over time. For better texture, refrigerate the components separately and assemble the sandwich when needed.
Serve a Chicken Caesar sandwich with soup, roasted potatoes or a simple green salad. Since the sandwich already has creamy dressing and cheese, a light vegetable side or broth-based soup balances the meal without adding another rich component.
Vitamins
B3
10.56mg · 66% DV
Vitamin K
39.6µg · 33% DV
B6
0.53mg · 31% DV
Biotin
8.8µg · 29% DV
Minerals
Selenium
40µg · 73% DV
Phosphorus
407mg · 58% DV
Sodium
1144mg · 50% DV
Manganese
0.62mg · 27% DV
Potassium ⭐
462mg · 14% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
To burn the 546 calories in 1 serving (medium) (220 g):
🚶
Walking (5 km/h)
🏃
Running (8 km/h)
🚴
Cycling
🏊
Swimming
Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.
A Chicken Caesar sandwich brings the familiar flavours of Caesar salad into bread: cooked sliced chicken, crisp romaine, cheese and creamy Caesar dressing, usually layered between slices of bread and sometimes toasted. The sandwich is a casual, portable spin on the salad, rather than a traditional dish with one fixed recipe.
It makes an easy lunch, whether picked up from a café or made at home, and pairs well with a simple salad or soup. Expect a creamy, savoury bite balanced by cool, crunchy lettuce and tender chicken. It offers a useful amount of protein—14.2 g per 100 g. For a lighter version, go easy on the dressing and add extra romaine.
Medium
How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.
Medium
An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.
Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
— Not suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
— Not suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
6.16g
MONOUNSATURATED
10.12g
POLYUNSATURATED
5.28g
Omega 6:3 ratio 35.5:1
Above the ideal 4:1 (35.5:1).
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Nutrition data compiled from USDA FoodData Central and scientific sources.